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Edible Mushrooms: A forager´s guide to the wild fungi of Britain, Ireland and Europe
Geoff Dann
€ 37.99
€ 27.15
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Description for Edible Mushrooms: A forager´s guide to the wild fungi of Britain, Ireland and Europe
Paperback. An up-to-date, comprehensive and brilliantly illustrated book on fungi foraging in Britain and Europe. Num Pages: 512 pages. BIC Classification: WNP. Category: (G) General (US: Trade). Dimension: 171 x 236 x 33. Weight in Grams: 1332.
An up-to-date, comprehensive and brilliantly illustrated guide to fungi foraging in Britain and Europe. Written by full-time forager Geoff Dann, Edible Mushrooms covers every known edible fungi species - from the Oyster Mushroom and Beefsteak Fungus to the Bay Cup. It also features all the poisonous groups, as well as a few other extremely uncommon species and a handful of mushrooms included for their interesting or unusual characteristics, such as the Rosy Bonnet and Pig's Ear. Beautifully illustrated throughout with colour photos and a pictorial index, Edible Mushrooms aids you in accurately identifying edible and poisonous mushrooms, and ... Read more
An up-to-date, comprehensive and brilliantly illustrated guide to fungi foraging in Britain and Europe. Written by full-time forager Geoff Dann, Edible Mushrooms covers every known edible fungi species - from the Oyster Mushroom and Beefsteak Fungus to the Bay Cup. It also features all the poisonous groups, as well as a few other extremely uncommon species and a handful of mushrooms included for their interesting or unusual characteristics, such as the Rosy Bonnet and Pig's Ear. Beautifully illustrated throughout with colour photos and a pictorial index, Edible Mushrooms aids you in accurately identifying edible and poisonous mushrooms, and ... Read more
Product Details
Publisher
Bloomsbury Publishing PLC
Format
Paperback
Publication date
2016
Condition
New
Number of Pages
528
Place of Publication
, United Kingdom
ISBN
9780857843975
SKU
V9780857843975
Shipping Time
Usually ships in 5 to 9 working days
Ref
99-50
About Geoff Dann
Geoff Dann is a foraging expert, often on radio and TV to give advice on fungi. He teaches chefs, bushcrafters, food enthusiasts and amateur sleuths to hunt sensibly and sustainably for wonderful mushrooms.
Reviews for Edible Mushrooms: A forager´s guide to the wild fungi of Britain, Ireland and Europe
Written by a master of mycology who deeply loves fungus, its habitats and its quirks.
Tim Maddams, TV presenter, chef and cookery writer
Geoff knows his stuff and puts it across in an easily accessible manner. This will be coming on all my fungi forages!
Gary Johnston, co-founder and instructor at Jack Raven Bushcraft
Bursting ... Read more
Tim Maddams, TV presenter, chef and cookery writer
Geoff knows his stuff and puts it across in an easily accessible manner. This will be coming on all my fungi forages!
Gary Johnston, co-founder and instructor at Jack Raven Bushcraft
Bursting ... Read more