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The Jewelled Kitchen
Bethany Kehdy
€ 12.42
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Description for The Jewelled Kitchen
Paperback. Bethany Kehdy is renowned for the contemporary Middle Eastern and North African recipes that she publishes on her blog (dirtykitchensecrets.com). A Lebanese-American born in Houston, Texas and brought up in Lebanon, she spent countless hours learning to cook with her perfectionist teta (grandmother), her vivacious dad and her spirited aunts. Num Pages: 224 pages, illustrations. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 193 x 284 x 22. Weight in Grams: 808.
The Jewelled Kitchen takes you on an unforgettable adventure of Middle Eastern and North African cuisines. We are all familiar with a few mezze favourites - hummus, falafel, tabbouleh and stuffed vine leaves - but Bethany offers up a whole host of other treasures. From Tuna Tartare with Chermoula and Sumac-Scented Chicken Parcels, to Cardamom-Scented Profiteroles and Ma'amoul Shortbread Cookies, here are mouth-watering dishes for you to try. Bethany's recipes stem from her childhood, as she mixes traditional country fare with cosmopolitan feasts, and adds contemporary twists. In The Jewelled Kitchen she unveils a culinary heritage that is as rich ... Read more
The Jewelled Kitchen takes you on an unforgettable adventure of Middle Eastern and North African cuisines. We are all familiar with a few mezze favourites - hummus, falafel, tabbouleh and stuffed vine leaves - but Bethany offers up a whole host of other treasures. From Tuna Tartare with Chermoula and Sumac-Scented Chicken Parcels, to Cardamom-Scented Profiteroles and Ma'amoul Shortbread Cookies, here are mouth-watering dishes for you to try. Bethany's recipes stem from her childhood, as she mixes traditional country fare with cosmopolitan feasts, and adds contemporary twists. In The Jewelled Kitchen she unveils a culinary heritage that is as rich ... Read more
Product Details
Publisher
Watkins Media
Format
Paperback
Publication date
2016
Condition
New
Number of Pages
224
Place of Publication
London, United Kingdom
ISBN
9781848992894
SKU
V9781848992894
Shipping Time
Usually ships in 7 to 11 working days
Ref
99-50
About Bethany Kehdy
Bethany Kehdy is a pioneer of today's new Middle Eastern cuisine. Currently taking the internet by storm with her notable food blog, dirtykitchensecrets.com, she also has a devoted following on Twitter and Facebook. Bethany works as a recipe developer, food and travel writer, and she leads culinary tours across Lebanon and organizes Food Blogger Connect.
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