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Josey Baker Bread: Get Baking - Make Awesome Bread - Share the Loaves
Josey Baker
€ 30.99
€ 28.71
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Description for Josey Baker Bread: Get Baking - Make Awesome Bread - Share the Loaves
Hardcover. This is a fun, accessible guide to baking bread. Recipes start with basic techniques, building in depth and detail as the user proceeds through the book. Num Pages: 224 pages, more than 60 colour photos, how-tos and plated. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 198 x 232 x 22. Weight in Grams: 770.
Twelve bread 'lessons' from the classic country loaf, to the fundamentals of bread baking: sourdough, slashing, rising, freeform loaves. Forty additional recipes explore other varieties of bread (seeded, whole grain, pizzas, pocketbreads) and baking projects (coffee cake, cookies).
Twelve bread 'lessons' from the classic country loaf, to the fundamentals of bread baking: sourdough, slashing, rising, freeform loaves. Forty additional recipes explore other varieties of bread (seeded, whole grain, pizzas, pocketbreads) and baking projects (coffee cake, cookies).
Product Details
Publisher
Chronicle Books
Format
Hardback
Publication date
2014
Condition
New
Weight
775g
Number of Pages
224
Place of Publication
San Francisco, United States
ISBN
9781452113685
SKU
V9781452113685
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15
About Josey Baker
Josey Baker quit his day job as an elementary school science teacher to make his bread baking passion his profession. Josey is now a partner in a very hot bakery/coffeeshop, baking 200 loaves a day at The Mill on Divisidero in San Francisco.
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