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Love Soup: 160 All-New Vegetarian Recipes from the Author of The Vegetarian Epicure
Anna Thomas
€ 26.99
€ 23.54
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Description for Love Soup: 160 All-New Vegetarian Recipes from the Author of The Vegetarian Epicure
Paperback. Provides recipes for breads, houmous, pesto, salads and desserts - and simple menus that put soup at the heart of the meal. This book offers advice on shopping, seasoning, tasting and becoming a cook. Num Pages: 528 pages, line art. BIC Classification: WBJ. Category: (G) General (US: Trade). Dimension: 202 x 205 x 35. Weight in Grams: 852.
Anna Thomas's Vegetarian Epicure cookbooks have sold millions of copies and inspired generations. Now she describes her love affair with the ultimate comfort food. From my kitchen to yours, Thomas says, here are the best soups I've ever made. Her wonderfully creative recipes make use of fresh, seasonal produce-try black bean and squash soup in the fall, smoky eggplant soup in midsummer, or seductively perfumed wild mushroom soup for Christmas. Silky puree or rib-sticking chowder-each recipe has room for variation, and nearly all are vegan-friendly. Love Soup also provides recipes for breads, hummus, pesto, salads, and ... Read more
Anna Thomas's Vegetarian Epicure cookbooks have sold millions of copies and inspired generations. Now she describes her love affair with the ultimate comfort food. From my kitchen to yours, Thomas says, here are the best soups I've ever made. Her wonderfully creative recipes make use of fresh, seasonal produce-try black bean and squash soup in the fall, smoky eggplant soup in midsummer, or seductively perfumed wild mushroom soup for Christmas. Silky puree or rib-sticking chowder-each recipe has room for variation, and nearly all are vegan-friendly. Love Soup also provides recipes for breads, hummus, pesto, salads, and ... Read more
Product Details
Publisher
WW Norton & Co United States
Number of pages
528
Format
Paperback
Publication date
2009
Condition
New
Weight
845g
Number of Pages
528
Place of Publication
New York, United States
ISBN
9780393332575
SKU
V9780393332575
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15
About Anna Thomas
Anna Thomas wrote The Vegetarian Epicure in 1973, which transformed the landscape of American cooking. She is the author, most recently, of the James Beard Award-winning cookbook Love Soup. She lives in Los Angeles and Ojai, California.
Reviews for Love Soup: 160 All-New Vegetarian Recipes from the Author of The Vegetarian Epicure
Anna has a way of making food accessible and comfortable while keeping it ethnically real...Her warmth infuses the food, and her intuitive cooking talent is generous, not at all precious. The result? Anyone can, and will want to, make her recipes easily, happily, and with confidence. This book is great.
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