Quaker Woman's Cookbook
Elizabeth Ellicott Lea
€ 56.68
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Description for Quaker Woman's Cookbook
Hardback. Num Pages: 400 pages, black & white illustrations. BIC Classification: WB. Category: (G) General (US: Trade). Dimension: 229 x 152 x 25. Weight in Grams: 753.
One of the finest sources for studying authentic American fold diet, the 1853 facsimile edition presented here contains a wealth of recipes and folk wisdom from the Quakers, Tidewater South, and Pennsylvania Germans. This volume, with an extensive introduction and glossary, is the first attempt by an American food historian to analyze the cookery of the Quakers.
One of the finest sources for studying authentic American fold diet, the 1853 facsimile edition presented here contains a wealth of recipes and folk wisdom from the Quakers, Tidewater South, and Pennsylvania Germans. This volume, with an extensive introduction and glossary, is the first attempt by an American food historian to analyze the cookery of the Quakers.
Product Details
Format
Hardback
Publication date
1982
Publisher
University of Pennsylvania Press United States
Number of pages
400
Condition
New
Number of Pages
400
Place of Publication
Pennsylvania, United States
ISBN
9780812278484
SKU
V9780812278484
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15
Reviews for Quaker Woman's Cookbook
"Valuable as a footnote to Middle Atlantic States folklore of the early nineteenth century."
Publishers Weekly
Publishers Weekly