Simply Satisfying
Jeanne Lemlin
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Description for Simply Satisfying
Paperback.
This book is the cookbook for anyone who loves sophisticated food and hopes to forgo meat either permanently or just on occasion. Pioneering vegetarian cookbook author Jeanne Lemlin, who has been vegetarian since she was 15, comes back to her very first book - "Vegetarian Pleasures: A Menu Cookbook", originally published by Judith Jones at Knopf in 1986 - to create this completely new edition. Lemlin's recipes are for busy cooks who want delicious food from readily available ingredients and no-fuss prep methods. Fresh vegetables, fruits, grains, and beans are the key components of these recipes, and they are transformed ... Read more
This book is the cookbook for anyone who loves sophisticated food and hopes to forgo meat either permanently or just on occasion. Pioneering vegetarian cookbook author Jeanne Lemlin, who has been vegetarian since she was 15, comes back to her very first book - "Vegetarian Pleasures: A Menu Cookbook", originally published by Judith Jones at Knopf in 1986 - to create this completely new edition. Lemlin's recipes are for busy cooks who want delicious food from readily available ingredients and no-fuss prep methods. Fresh vegetables, fruits, grains, and beans are the key components of these recipes, and they are transformed ... Read more
Product Details
Format
Paperback
Publication date
2012
Publisher
Experiment LLC, The United States
Number of pages
320
Condition
New
Number of Pages
320
Place of Publication
New York, United States
ISBN
9781615190621
SKU
V9781615190621
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15
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