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Sugar Rush: Master Tips, Techniques, and Recipes for Sweet Baking
Johnny Iuzzini
€ 40.99
€ 38.73
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Description for Sugar Rush: Master Tips, Techniques, and Recipes for Sweet Baking
Hardcover. Num Pages: 352 pages, 250 colour photographs. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 223 x 257 x 30. Weight in Grams: 1512.
Product Details
Publisher
Clarkson Potter
Format
Hardback
Publication date
2014
Condition
New
Weight
1511g
Number of Pages
352
Place of Publication
New York, United States
ISBN
9780770433697
SKU
V9780770433697
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15
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