Sweet Eats for All: 250 Decadent Gluten-Free, Vegan Recipes--from Candy to Cookies, Puff Pastries to Petits Fours
Allyson Kramer
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Description for Sweet Eats for All: 250 Decadent Gluten-Free, Vegan Recipes--from Candy to Cookies, Puff Pastries to Petits Fours
Paperback. More than 250 decadent recipes, all vegan and gluten-free, including options free of common allergens (such as soy, nuts, corn, beans) and refined sugar. Num Pages: 336 pages, 125 photos, full color throughout. BIC Classification: WBHS; WBJ; WBVQ; WBVS. Category: (G) General (US: Trade). Dimension: 189 x 253 x 27. Weight in Grams: 878.
From a popular blogger and gluten-free vegan cook: a comprehensive guide to making allergy-friendly sweet treats for any diet, complete with options free of refined sugar.Are your food allergies or special diet making it hard to satisfy your sweet tooth? Dessert lovers, take heart: Sweet Eats for All provides creative twists on classic confections for people following all sorts of special diets. Recipes include steadfast staples like German chocolate cake and key lime pie alongside innovative dishes like matcha-cashew ice cream and chocolate butternut pots de crème. You'll also find tips, techniques, and common conversions and substitutions. Each ... Read more
From a popular blogger and gluten-free vegan cook: a comprehensive guide to making allergy-friendly sweet treats for any diet, complete with options free of refined sugar.Are your food allergies or special diet making it hard to satisfy your sweet tooth? Dessert lovers, take heart: Sweet Eats for All provides creative twists on classic confections for people following all sorts of special diets. Recipes include steadfast staples like German chocolate cake and key lime pie alongside innovative dishes like matcha-cashew ice cream and chocolate butternut pots de crème. You'll also find tips, techniques, and common conversions and substitutions. Each ... Read more
Product Details
Format
Paperback
Publication date
2014
Publisher
Da Capo Lifelong Books
Condition
New
Number of Pages
336
Place of Publication
, United States
ISBN
9780738217307
SKU
V9780738217307
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15
About Allyson Kramer
Allyson Kramer is the author of Great Gluten Free Vegan Eats, Great gluten-free Vegan Eats From Around the World, and the founder, recipe developer, and photographer for the her own website featuring completely gluten-free, animal-friendly recipes and food photography. Kramer has a degree in fine arts and over 15 years' experience in vegan baking, candy and pastry making, and has ... Read more
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