The Cookie Dough Lover´s Cookbook: Cookies, Cakes, Candies, and More
Lindsay Landis
€ 19.99
€ 19.65
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Description for The Cookie Dough Lover´s Cookbook: Cookies, Cakes, Candies, and More
Hardback. The author has invented the perfect cookie dough. It tastes great. It's egg free (and thus safe to eat raw). You can whip it up in minutes. This book includes recipes for indulgent breakfasts (cookie dough doughnuts!), frozen treats (cookie dough Popsicles), and outrageous snacks (cookie dough eggrolls, cookie dough fudge, cookie dough pizza). Num Pages: 160 pages, Colour Photos throughout. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 211 x 215 x 19. Weight in Grams: 684.
Food blogger Lindsay Landis has invented the perfect cookie dough. It tastes great. It's egg free (and thus safe to eat raw). You can whip it up in minutes. And, best of all, you can use it to make dozens of delicious cookie dough creations, from cakes, custards, and pies to candies, brownies, and even granola bars. Included are recipes for indulgent breakfasts (cookie dough doughnuts!), frozen treats (cookie dough Popsicles!), and outrageous snacks (cookie dough eggrolls! cookie dough fudge! cookie dough pizza!). The "Cookie Dough Lover's Cookbook" features clear instructions and dozens of decadent full-color photographs. If you've ever ... Read more
Food blogger Lindsay Landis has invented the perfect cookie dough. It tastes great. It's egg free (and thus safe to eat raw). You can whip it up in minutes. And, best of all, you can use it to make dozens of delicious cookie dough creations, from cakes, custards, and pies to candies, brownies, and even granola bars. Included are recipes for indulgent breakfasts (cookie dough doughnuts!), frozen treats (cookie dough Popsicles!), and outrageous snacks (cookie dough eggrolls! cookie dough fudge! cookie dough pizza!). The "Cookie Dough Lover's Cookbook" features clear instructions and dozens of decadent full-color photographs. If you've ever ... Read more
Product Details
Publisher
Quirk Books United States
Number of pages
160
Format
Hardback
Publication date
2012
Condition
New
Number of Pages
160
Place of Publication
Philadelphia, United States
ISBN
9781594745645
SKU
V9781594745645
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15
About Lindsay Landis
Lindsay Landis is a graphic designer/small-business owner by day and a food blogger/cookie dough addict by night. She is the author of the popular food blog Love and Olive Oil (loveandoliveoil.com), and lives in Nashville with her husband, Taylor, and their three crazy cats.
Reviews for The Cookie Dough Lover´s Cookbook: Cookies, Cakes, Candies, and More
“...a fun book for anyone who loves raw cookie dough...”—J.M. Hirsch, Associated Press “Food blogger Lindsay Landis has taken off with the concept behind cookie dough ice cream and turned every baker’s guilty pleasure, cookie dough eating, into this summer’s cutest new cookbook.”—The Cooking Channel “This cookbook will make you smile. It’s just as if your mom has just whipped ... Read more