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Vintage Beer: A Taster´s Guide to Brews That Improve over Time
Patrick Dawson
€ 17.99
€ 13.55
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Description for Vintage Beer: A Taster´s Guide to Brews That Improve over Time
Paperback. What kind of beer ages well? This book explains how to identify a cellar-worthy beer, what to look for when tasting vintage beers, the science behind the aging process, and how to plan and organize a beer cellar. It also includes a buying guide to commonly available and rare vintage beers. Num Pages: 160 pages, full colour photographs throughout. BIC Classification: WBXD2. Category: (G) General (US: Trade). Dimension: 156 x 205 x 10. Weight in Grams: 312.
2014 Gold Medal Winner from the North American Guild of Beer Writers for Best Beer Book Like good wine, certain beers can be aged under the right conditions to enhance and change their flavors in interesting and delicious ways. Good candidates for cellaring are either strong, sour, or smoked beers, such as barleywines, rauchbiers, and lambics. Patrick Dawson gives a list of easy-to-follow rules that lay the groundwork for identifying these cellar-worthy beers and then delves into the mysteries behind how and why they age as they do. Beer styles known for aging well are discussed and detailed ... Read more
2014 Gold Medal Winner from the North American Guild of Beer Writers for Best Beer Book Like good wine, certain beers can be aged under the right conditions to enhance and change their flavors in interesting and delicious ways. Good candidates for cellaring are either strong, sour, or smoked beers, such as barleywines, rauchbiers, and lambics. Patrick Dawson gives a list of easy-to-follow rules that lay the groundwork for identifying these cellar-worthy beers and then delves into the mysteries behind how and why they age as they do. Beer styles known for aging well are discussed and detailed ... Read more
Product Details
Publisher
Workman Publishing
Format
Paperback
Publication date
2014
Condition
New
Number of Pages
160
Place of Publication
, United States
ISBN
9781612121567
SKU
V9781612121567
Shipping Time
Usually ships in 5 to 9 working days
Ref
99-10
About Patrick Dawson
Patrick Dawson is an award-winning beer writer, an avid homebrewer, a BJCP beer judge, and a general lover of all things beer. He is the author of The Beer Geek Handbook and Vintage Beer, and has written for DRAFT Magazine, Zymurgy, All About Beer Magazine, Craft Beer & Brewing, and multiple other publications.
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