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Advances in Nutrition and Cancer
. Ed(S): Zappia, Vincenzo; Panico, Salvatore; Russo, Gian Luigi (Institute Of Food Science, National Research Council, Avellino, Italy); Budillon, Al
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Description for Advances in Nutrition and Cancer
Hardback. Editor(s): Zappia, Vincenzo; Panico, Salvatore; Russo, Gian Luigi (Institute of Food Science, National Research Council, Avellino, Italy); Budillon, Alfredo; Della Ragione, Fulvio. Series: Cancer Treatment and Research. Num Pages: 474 pages, 25 black & white illustrations, 34 colour illustrations, 70 black & white tables, 15 colo. BIC Classification: MBNH3; MJCL. Category: (P) Professional & Vocational. Dimension: 158 x 243 x 31. Weight in Grams: 848.
Product Details
Format
Hardback
Publication date
2013
Publisher
Springer-Verlag Berlin and Heidelberg GmbH & Co. KG Germany
Number of pages
474
Condition
New
Series
Cancer Treatment and Research
ISBN
9783642380068
SKU
V9783642380068
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15
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