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. Ed(S): Schade, Rudiger; Behn, Ingrid; Erhard, Michael; Hlinak, Andreas; Staak, Christian - Chicken Egg Yolk Antibodies, Production and Application - 9783662044902 - V9783662044902
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Chicken Egg Yolk Antibodies, Production and Application

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Description for Chicken Egg Yolk Antibodies, Production and Application Paperback. Editor(s): Schade, Rudiger; Behn, Ingrid; Erhard, Michael; Hlinak, Andreas; Staak, Christian. Series: Springer Lab Manuals. Num Pages: 255 pages, 33 black & white illustrations, 3 colour illustrations, 40 black & white tables, biograph. BIC Classification: MBGR; MJCM; PSF; TCB. Category: (P) Professional & Vocational. Dimension: 235 x 155 x 14. Weight in Grams: 415.
Polyclonal antibodies, widely used in research and diagnostics, are conventionally isolated from the blood of immunised mammals. The fact that antibodies can also be detected in the yolk of eggs laid by immunised hens, led to the development of the yolk antibody technology as an alternative method less stressful to animals. Hens can be kept under nearly natural conditions and antibodies be isolated from the eggs.
Further, the IgY-technology has the advantage that avian antibodies can be produced against several antigens which do not induce a immune response in mammals. Protocols on how to keep and immunise hens and ... Read more

Product Details

Format
Paperback
Publication date
2013
Publisher
Springer-Verlag Berlin and Heidelberg GmbH & Co. KG Germany
Number of pages
255
Condition
New
Series
Springer Lab Manuals
Number of Pages
255
Place of Publication
Berlin, Germany
ISBN
9783662044902
SKU
V9783662044902
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15

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