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Stuff and Money in the Time of the French Revolution
Rebecca L. Spang
€ 36.99
€ 31.06
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Description for Stuff and Money in the Time of the French Revolution
Paperback. Num Pages: 360 pages. BIC Classification: 1DDF; 3JF; HBJD; HBLL; HBTV2. Category: (G) General (US: Trade). Dimension: 23 x 15 x 25. Weight in Grams: 386.
Winner of the Louis Gottschalk Prize, American Society for Eighteenth-Century Studies A Financial Times Best History Book of the Year A Choice Outstanding Academic Title of the Year Rebecca L. Spang, who revolutionized our understanding of the restaurant, has written a new history of money. It uses one of the most infamous examples of monetary innovation, the assignats--a currency initially defined by French revolutionaries as circulating land --to demonstrate that money is as much a social and political mediator as it is an economic instrument. Following the assignats from creation to ... Read more
Winner of the Louis Gottschalk Prize, American Society for Eighteenth-Century Studies A Financial Times Best History Book of the Year A Choice Outstanding Academic Title of the Year Rebecca L. Spang, who revolutionized our understanding of the restaurant, has written a new history of money. It uses one of the most infamous examples of monetary innovation, the assignats--a currency initially defined by French revolutionaries as circulating land --to demonstrate that money is as much a social and political mediator as it is an economic instrument. Following the assignats from creation to ... Read more
Product Details
Publisher
Harvard University Press
Format
Paperback
Publication date
2017
Condition
New
Weight
386g
Number of Pages
360
Place of Publication
Cambridge, Mass, United States
ISBN
9780674975422
SKU
V9780674975422
Shipping Time
Usually ships in 7 to 11 working days
Ref
99-50
About Rebecca L. Spang
Rebecca L. Spang is Professor of History at Indiana University.
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