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Gaston . Ed(S): Vettorazzi - Evaluations - 9789401172738 - V9789401172738
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Evaluations

€ 65.74
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Description for Evaluations Paperback. Editor(s): Vettorazzi, Gaston. Series: Handbook of International Food Regulatory Toxicology. Num Pages: 161 pages, biography. BIC Classification: MMG. Category: (P) Professional & Vocational. Dimension: 229 x 152 x 10. Weight in Grams: 266.
One of the striking features of our times is the increasing utilization of chemical products in different fields of human activities, as a result of the spectacular progress of chemical research. Our food supply has not been spared from this general trend, however, and chemical sub­ stances are being continuously incorporated in foodstuffs. Some of these substances are added to food for technological purposes such as pre­ serving food from bacterial deterioration (antimicrobials), protecting it from oxidative changes (antioxidants), and improving its organoleptic characteristics (sweeteners, flavors, and flavor enhancers), or texture (stabilizers, emulsifiers, colorants). These substances are generally referred to ... Read more

Product Details

Format
Paperback
Publication date
2012
Publisher
Springer Netherlands
Number of pages
161
Condition
New
Series
Handbook of International Food Regulatory Toxicology
Number of Pages
161
Place of Publication
Dordrecht, Netherlands
ISBN
9789401172738
SKU
V9789401172738
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15

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