.png){kind=logo}
23%OFF
Stock image for illustration purposes only - book cover, edition or condition may vary.
Soybean Oil: Uses, Properties & Role in Human Health
Carolg Henderson
€ 115.92
€ 88.72
FREE Delivery in Ireland
Description for Soybean Oil: Uses, Properties & Role in Human Health
Paperback. Editor(s): Henderson, Carol G. Num Pages: 86 pages. BIC Classification: MBNH3; MMG; TDCT. Category: (G) General (US: Trade). Dimension: 230 x 155. .
The soybean (Glycine max (L.) Merrill) has become one of the most used agricultural products in the world as an ingredient in human and animal nourishment. One important product obtained from soybean is its oil, considering that the grain contains around 18-21 wt% of oil. This book reviews the uses, properties and role in human health of soybean oil. Chapter One explores feasible spectroscopy procedures which could be handled through chemometric methods in the evaluation of soybean oils. Chapter Two describes the synthesis of plastic foams based on epoxidised soybean oil, which were further reinforced with short sisal fibers to ... Read more
The soybean (Glycine max (L.) Merrill) has become one of the most used agricultural products in the world as an ingredient in human and animal nourishment. One important product obtained from soybean is its oil, considering that the grain contains around 18-21 wt% of oil. This book reviews the uses, properties and role in human health of soybean oil. Chapter One explores feasible spectroscopy procedures which could be handled through chemometric methods in the evaluation of soybean oils. Chapter Two describes the synthesis of plastic foams based on epoxidised soybean oil, which were further reinforced with short sisal fibers to ... Read more
Product Details
Publisher
Nova Science Publishers Inc
Format
Paperback
Publication date
2016
Condition
New
Number of Pages
86
Place of Publication
New York, United States
ISBN
9781634857468
SKU
V9781634857468
Shipping Time
Usually ships in 5 to 9 working days
Ref
99-2
Reviews for Soybean Oil: Uses, Properties & Role in Human Health