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Lifestyles for Learning
Susan Crowther
€ 17.99
€ 17.33
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Description for Lifestyles for Learning
Paperback. Num Pages: 352 pages, Color photos throughout. BIC Classification: JNAM; JNH; JNM; JNR. Category: (G) General (US: Trade). Dimension: 229 x 152 x 30. Weight in Grams: 471.
College is risky business. Life is hurled into never-before imagined freedom, independence, and choice. For many students, college brings challenges and changes in nearly every area of lifephysical, physiological, emotional, social, residential, financial, spiritual, and sexual. College may well be the most volatile time in a person’s life.
Attending college is bad for your health. Statistically, young adults face more depression, anxiety, eating disorders, and drug addiction than in any other time in their lives. Schizophrenia emerges most often during this time. Suicide rate is highest between 1621 years. A college student’s lifestyle is a potential threat to ... Read more
College is risky business. Life is hurled into never-before imagined freedom, independence, and choice. For many students, college brings challenges and changes in nearly every area of lifephysical, physiological, emotional, social, residential, financial, spiritual, and sexual. College may well be the most volatile time in a person’s life.
Attending college is bad for your health. Statistically, young adults face more depression, anxiety, eating disorders, and drug addiction than in any other time in their lives. Schizophrenia emerges most often during this time. Suicide rate is highest between 1621 years. A college student’s lifestyle is a potential threat to ... Read more
Product Details
Format
Paperback
Publication date
2015
Publisher
Skyhorse Publishing United States
Number of pages
352
Condition
New
Number of Pages
352
Place of Publication
New York, NY, United States
ISBN
9781634503921
SKU
V9781634503921
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15
About Susan Crowther
Susan Crowther is the author of The No Recipe Cookbook, The Vegetarian Chef, and Lifestyles for Learning. Chef Henin taught Susan at the Culinary Institute of America. Susan has worn several professional hats: cook, chef, caterer, nutritionist, massage therapist, health educator, college professor, and mother. Susan and her husband Mark recently moved from Vermont to Elizabethton, Tennessee.
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