Principles of Human Nutrition
M. A. Eastwood
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Description for Principles of Human Nutrition
Paperback. This textboook is intended for students of nutrition, medicine and other sciences who are interested in the science of normal human nutrition during deprivation and excess availability of food. Num Pages: 565 pages, 29 black & white illustrations, biography. BIC Classification: MBNH3; MFG. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 246 x 189 x 30. Weight in Grams: 1113.
1. 1. 4 Nutritional deficiency and excess which form the metabolic enzyme structure of the individual. It is not possible to live for more than 2-3 minutes without oxygen. However, life can continue with 1. 1. 5 Social, population and environmental out water for between 2 and 7 days depending influences on nutrition upon the ambient temperature and the amount of exercise being taken. Survival without any food at The reliable provision of food requires an orga all, but with water, may be for 60-120 days, nized society. A society that is disorganized depending upon the body stores. Females and ... Read more
1. 1. 4 Nutritional deficiency and excess which form the metabolic enzyme structure of the individual. It is not possible to live for more than 2-3 minutes without oxygen. However, life can continue with 1. 1. 5 Social, population and environmental out water for between 2 and 7 days depending influences on nutrition upon the ambient temperature and the amount of exercise being taken. Survival without any food at The reliable provision of food requires an orga all, but with water, may be for 60-120 days, nized society. A society that is disorganized depending upon the body stores. Females and ... Read more
Product Details
Format
Paperback
Publication date
1995
Publisher
Chapman and Hall United Kingdom
Number of pages
565
Condition
New
Number of Pages
565
Place of Publication
London, United Kingdom
ISBN
9780412576508
SKU
V9780412576508
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15
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