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Description for Nutrition
Paperback. Discusses healthy eating and nutrition, and includes an overview of healthy eating guidelines, dietary reference values and basic information on macronutrients, vitamins and minerals. This book has been written to provide community nurses with basic and topical practical information on various aspects of nutrition. Series: Handbooks for Community Nurses S. Num Pages: 130 pages, references. BIC Classification: MBNH3. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 227 x 154 x 14. Weight in Grams: 340.
This book has been written to provide community nurses with basic and topical practical information on various aspects of nutrition, to help in the provision of comprehensive dietary advice and information. It discusses healthy eating and nutrition and includes an overview of the current healthy eating guidelines, dietary reference values and basic information on macronutrients, vitamins and minerals.
This book has been written to provide community nurses with basic and topical practical information on various aspects of nutrition, to help in the provision of comprehensive dietary advice and information. It discusses healthy eating and nutrition and includes an overview of the current healthy eating guidelines, dietary reference values and basic information on macronutrients, vitamins and minerals.
It explains the role of the different nutrients and describes their relationship in promoting health and it outlines the differing needs and health concerns of various groups in the population, including pregnant women, infants, school children, adolescents and elderly people. The ... Read more
Show LessProduct Details
Format
Paperback
Publication date
2001
Publisher
John Wiley and Sons Ltd United Kingdom
Number of pages
130
Condition
New
Series
Handbooks for Community Nurses S.
Number of Pages
226
Place of Publication
New York, United States
ISBN
9781861562166
SKU
V9781861562166
Shipping Time
Usually ships in 7 to 11 working days
Ref
99-50
About Judy Butriss
Judy Butriss and Amanda Wynne are the authors of Nutrition: A Handbook for Community Nurses, published by Wiley.
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