China and Globalization: The Social, Economic and Political Transformation of Chinese Society
Doug Guthrie
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Description for China and Globalization: The Social, Economic and Political Transformation of Chinese Society
Paperback. Num Pages: 360 pages, 16 black & white tables. BIC Classification: 1FPC; JFFS; KCG. Category: (UP) Postgraduate, Research & Scholarly. Dimension: 232 x 156 x 19. Weight in Grams: 524.
Choice Outstanding Academic Title 2009!
In its quarter-century-long shift from communism to capitalism, China has transformed itself from a desperately poor nation into a country with one of the fastest-growing and largest economies in the world. Doug Guthrie examines the reforms driving the economic genesis in this compact and highly readable introduction to contemporary China. He highlights the social, cultural and political factors fostering this revolutionary change and interweaves a broad structural analysis with a consideration of social changes at the micro and macro levels.
In this new, revised edition author Guthrie updates his story on modern China and provides the ... Read more
Show LessProduct Details
Format
Paperback
Publication date
2012
Publisher
Taylor & Francis Ltd United Kingdom
Number of pages
360
Condition
New
Number of Pages
344
Place of Publication
London, United Kingdom
ISBN
9780415504010
SKU
V9780415504010
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-2
About Doug Guthrie
Doug Guthrie is Dean of the School of Business at The George Washington University.
Reviews for China and Globalization: The Social, Economic and Political Transformation of Chinese Society
'As an updating of the author's well-received 2006 study, this book continues to carry weight. It is easily one of the most comprehensive, incisive, and readily intelligible introductions to the numerous perplexities of economic, social, and governmental changes in post-Mao China...Given his willingness to confront central issues in China's modernization head on, Guthrie's work remains a superior guidebook to that ... Read more