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Society & culture: general
Results 9433 - 9456 of 32077
Society & culture: general
Paperback. Editor(s): Sykes, Naomi. Series: Food and Drink in Archaeology. Num Pages: 176 pages, 50 b&w illustrations. BIC Classification: HD; JFCV. Category: (P) Professional & Vocational. Dimension: 248 x 174 x 17. Weight in Grams: 338.
- Publisher
- Prospect Books
- Format
- Paperback
- Publication date
- 2015
- Condition
- New
- SKU
- V9781909248359
- ISBN
- 9781909248359
Paperback
Condition: New
€ 40.99€ 33.76
€ 40.99
€ 33.76
Hardcover. The essential argument of this book is that food is an avenue towards freedom Num Pages: 192 pages. BIC Classification: JFCV; RNFF; VFD; WBA. Category: (G) General (US: Trade). Dimension: 151 x 220 x 25. Weight in Grams: 446.
- Publisher
- Rizzoli Ex Libris
- Format
- Hardback
- Publication date
- 2015
- Edition
- Translation
- Condition
- New
- SKU
- V9780847846856
- ISBN
- 9780847846856
Hardback
Condition: New
€ 23.99€ 17.65
€ 23.99
€ 17.65
Paperback. Editor(s): McWilliams, Mark. Series: Proceedings of the Oxford Symposium on Food and Cookery. Num Pages: 368 pages, 25 b&w illustrations. BIC Classification: HBTB; JFCD; JFCV. Category: (UP) Postgraduate, Research & Scholarly. Dimension: 175 x 245 x 29. Weight in Grams: 740.
- Publisher
- Prospect Books
- Format
- Paperback
- Publication date
- 2014
- Condition
- New
- SKU
- V9781909248403
- ISBN
- 9781909248403
Paperback
Condition: New
€ 40.99€ 33.76
€ 40.99
€ 33.76
Paperback. Editor(s): Counihan, Carole; Siniscalchi, Valeria. Num Pages: 264 pages, 15 bw illus. BIC Classification: JFCV; JHMC; JPW. Category: (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 155 x 237 x 15. Weight in Grams: 414.
- Publisher
- Bloomsbury Publishing PLC United Kingdom
- Number of pages
- 264
- Format
- Paperback
- Publication date
- 2013
- Condition
- New
- SKU
- V9780857858337
- ISBN
- 9780857858337
Paperback
Condition: New
€ 35.99€ 30.79
€ 35.99
€ 30.79
Paperback. Library markings to spine, with usual markings inside. However, remains in a good to very good condition
- Condition
- Used, Good
- Publisher
- Oxford University Press, USA
- Number of pages
- 260
- Format
- Paperback
- Publication date
- 1993
- SKU
- KLJ0006544
- ISBN
- 9780198285182
Paperback
Condition: Used, Good
€ 4.99
€ 4.99
Paperback. Award-winning food journalist Rachel Wharton lends her editorial expertise to this light-hearted exploration of everything food that bursts with little-known facts and delightful drawings. Everyday diners and seasoned foodies alike are sure to eat it up. Num Pages: 224 pages, full colour illustrations. BIC Classification: JFCV; WBV. Category: (G) General (US: Trade). Dimension: 232 x 168 x 21. Weight in Grams: 638.
- Publisher
- Storey Publishing LLC
- Format
- Paperback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781612123394
- ISBN
- 9781612123394
Paperback
Condition: New
€ 20.99€ 15.75
€ 20.99
€ 15.75
Paperback. Editor(s): Martin McAuliffe, Samantha L. Num Pages: 256 pages, 50 bw illus. BIC Classification: AM; JFCV. Category: (G) General (US: Trade). Dimension: 234 x 156. Weight in Grams: 454.
- Publisher
- Bloomsbury Publishing PLC
- Format
- Paperback
- Publication date
- 2016
- Condition
- New
- SKU
- V9780857857347
- ISBN
- 9780857857347
Paperback
Condition: New
€ 40.99€ 36.23
€ 40.99
€ 36.23
Paperback. Editor(s): McWilliams, Mark. Num Pages: 400 pages, 30 black & white photographs. BIC Classification: JFCV; WB. Category: (G) General (US: Trade). Dimension: 248 x 176 x 30. Weight in Grams: 748.
- Format
- Paperback
- Publication date
- 2016
- Publisher
- Prospect Books United Kingdom
- Number of pages
- 400
- Condition
- New
- SKU
- V9781909248496
- ISBN
- 9781909248496
Paperback
Condition: New
€ 40.99€ 34.01
€ 40.99
€ 34.01
Paperback. "Bloomsbury Sources in Ancient History." Series: Bloomsbury Sources in Ancient History. Num Pages: 312 pages, illustrations. BIC Classification: 1QDA; HBLA1; HBTB; JFCV. Category: (G) General (US: Trade). Dimension: 233 x 164 x 18. Weight in Grams: 530.
- Publisher
- Bloomsbury Publishing Plc United States
- Number of pages
- 360
- Format
- Paperback
- Publication date
- 2014
- Edition
- 0th Edition
- Condition
- New
- SKU
- V9781441133458
- ISBN
- 9781441133458
Paperback
Condition: New
€ 48.99€ 41.32
€ 48.99
€ 41.32
Hardback. Editor(s): Albala, Ken; Eden, Trudy. Series: Arts & Traditions of the Table: Perspectives on Culinary History. Num Pages: 280 pages, Illustrations. BIC Classification: HRC; JFCV. Category: (P) Professional & Vocational. Dimension: 229 x 152 x 15. Weight in Grams: 454.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- Columbia University Press United States
- Number of pages
- 280
- Condition
- New
- SKU
- V9780231149969
- ISBN
- 9780231149969
Hardback
Condition: New
€ 108.95€ 83.22
€ 108.95
€ 83.22
Hardcover. Origins, Impacts and Policy Implications. 304 pages, Illustrations, maps. Editor(s): Lee, David R.; Ndulo, M. B. Focuses on food and financial crises as they have affected Africa, illustrating the problems using country case studies that cover their origins, effects on agriculture and rural poverty, their underlying factors and making recommendations as to how such crises could best be addressed. Cateogry: (G) General (US: Trade). BIC Classification: 1HF; JFFA; KCX; KNAC. Dimension: 252 x 179 x 25. Weight: 832.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- CABI
- Number of pages
- 304
- Condition
- New
- SKU
- V9781845938284
- ISBN
- 9781845938284
Hardback
Condition: New
€ 132.22
€ 132.22
Paperback. Editor(s): McWilliams, Mark. Series: Oxford Symposium on Food. Num Pages: 368 pages, 25 black and white illustrations. BIC Classification: JFCV; WB. Category: (G) General (US: Trade). Dimension: 248 x 217 x 23. Weight in Grams: 746.
- Publisher
- Prospect Books
- Format
- Paperback
- Publication date
- 2015
- Edition
- Abridged edition
- Condition
- New
- SKU
- V9781909248441
- ISBN
- 9781909248441
Paperback
Condition: New
€ 40.99€ 33.76
€ 40.99
€ 33.76
Hardcover. Num Pages: 388 pages, illustrations. BIC Classification: JFCV; JFSG. Category: (P) Professional & Vocational. Dimension: 280 x 368 x 27. Weight in Grams: 1482.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- Dumbarton Oaks Research Library and Collection
- Condition
- New
- SKU
- V9780884024040
- ISBN
- 9780884024040
Hardback
Condition: New
€ 54.42€ 50.22
€ 54.42
€ 50.22
Hardback. Tracing dramatic changes in how Americans ate during the 1800s, Food and the Novel in Nineteenth-Century America argues that novelists, along with writers of cookbooks and domestic guides, helped negotiate the meaning of these changes in ways that still shape how Americans eat today. Series: Rowman & Littlefield Studies in Food and Gastronomy. Num Pages: 220 pages, Illustrations. BIC Classification: DSBF; JFCV; JHMC. Category: (G) General (US: Trade). Dimension: 234 x 160 x 20. Weight in Grams: 490.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- AltaMira Press,U.S. United States
- Number of pages
- 220
- Condition
- New
- SKU
- V9780759120945
- ISBN
- 9780759120945
Hardback
Condition: New
€ 151.77
€ 151.77
Paperback. Editor(s): Mason, Laura. Num Pages: 200 pages, 30 b&w illustrations. BIC Classification: JFHF; WB. Category: (G) General (US: Trade). Dimension: 254 x 184 x 18. Weight in Grams: 622.
- Publisher
- Prospect Books United Kingdom
- Number of pages
- 200
- Format
- Paperback
- Publication date
- 2002
- Edition
- annotated edition
- Condition
- New
- SKU
- V9781903018170
- ISBN
- 9781903018170
Paperback
Condition: New
€ 40.99€ 34.12
€ 40.99
€ 34.12
Hardback. Food chemical safety remains a serious concern to the food industry. Risks such as adulteration, the existence of toxic and allergenic compounds in foods, and poor regulation of post harvest processing indicate that food chemical safety is not fully guaranteed. This book aims to cover the major developments and applications in this field. Editor(s): Wang, Shuo. Num Pages: 342 pages, illustrations. BIC Classification: JFFU; TDCT. Category: (P) Professional & Vocational. Dimension: 244 x 176 x 21. Weight in Grams: 840.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- John Wiley & Sons Inc United States
- Number of pages
- 342
- Condition
- New
- SKU
- V9781118488591
- ISBN
- 9781118488591
Hardback
Condition: New
€ 230.19
€ 230.19
Hardback. Food is one of the reasons why travellers enjoy their visits to Italy. Yet, the fascination with Italian cuisine is not all about health or taste. This volume provides an intimate look at how Italians cook, eat and think about food today. Series: Food Culture Around the World. Num Pages: 256 pages, 1, black & white illustrations. BIC Classification: 1DST; JFC; JHBT; WBN. Category: (G) General (US: Trade); (U) Tertiary Education (US: College). Dimension: 234 x 156 x 15. Weight in Grams: 531.
- Format
- Hardback
- Publication date
- 2004
- Publisher
- Bloomsbury Publishing Plc United States
- Number of pages
- 256
- Condition
- New
- SKU
- V9780313327261
- ISBN
- 9780313327261
Hardback
Condition: New
€ 76.86
€ 76.86
hardcover. Food that originated from the Mediterranean area is incredibly popular. Pasta, pizza, kebab, and falafel can be found just about everywhere. This book presents an understanding of food culture throughout the region. Series: Food Culture Around the World Series. Num Pages: 189 pages, 25 illustrations. BIC Classification: JFCA; WBN. Category: (G) General (US: Trade). Dimension: 235 x 155 x 23. Weight in Grams: 454.
- Format
- Hardback
- Publication date
- 2009
- Publisher
- Greenwood United States
- Edition
- Illustrated
- Number of pages
- 189
- Condition
- New
- SKU
- V9780313346262
- ISBN
- 9780313346262
Hardback
Condition: New
€ 70.55
€ 70.55
Hardback. This volume offers a comprehensive guide to methods used in the sociocultural, linguistic and historical research of food use. This volume is unique in offering food-related research methods from multiple academic disciplines, and includes methods that bridge disciplines to provide a thorough review of best practices. Editor(s): Chzran, Janet; Brett, John. Num Pages: 304 pages, 2 illustrations. BIC Classification: JFCV; JHMC. Category: (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 229 x 152. .
- Publisher
- Berghahn Books
- Format
- Hardback
- Publication date
- 2016
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781785332890
- ISBN
- 9781785332890
Hardback
Condition: New
€ 170.75
€ 170.75
Paperback. Num Pages: 272 pages, 340 Colour illustrations. BIC Classification: 1DST; JFCV; KNDF. Category: (G) General (US: Trade). Dimension: 177 x 241 x 22. Weight in Grams: 990.
- Publisher
- Electa
- Format
- Paperback
- Publication date
- 2017
- Condition
- New
- SKU
- V9788891802682
- ISBN
- 9788891802682
Paperback
Condition: New
€ 40.99€ 36.19
€ 40.99
€ 36.19
Paperback. This is an examination of the feasibility of halving world hunger by 2015. It looks at: BSE, foot and mouth and salmonella; declining food variety/quality; and disappearing topsoil/ biodiversity in rural areas. It argues for a green, low-external input approach that can feed the hungry. Series: Global Issues. Num Pages: 208 pages, guide to further reading, guide to relevant organisations/websites, index. BIC Classification: JFFC1; RNF; TV. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 200 x 128 x 14. Weight in Grams: 276. Very good copy with light shelf wear
- Format
- Paperback
- Publication date
- 2002
- Publisher
- Bloomsbury Publishing PLC
- Edition
- 1st Edition
- Condition
- Used, Very Good
- SKU
- KCW0012689
- ISBN
- 9781842770191
Paperback
Condition: Used, Very Good
€ 4.99
€ 4.99
Paperback. A sharp new analysis of football as it is played, refereed, managed, bought, sold and consumed. Regulating Football goes behind the headlines. Series: Anthropology, Culture and Society. Num Pages: 232 pages. BIC Classification: JFCV; KNAC; RNFF. Category: (P) Professional & Vocational. Dimension: 215 x 137 x 14. Weight in Grams: 286.
- Publisher
- Pluto Press United Kingdom
- Number of pages
- 232
- Format
- Paperback
- Publication date
- 2013
- Condition
- New
- SKU
- V9780745334486
- ISBN
- 9780745334486
Paperback
Condition: New
€ 40.99€ 31.66
€ 40.99
€ 31.66
Hardcover. Food and eating practices are central to current sociological and anthropological concerns about the body, health, consumption, and identity. This study explores the importance of these themes as they intersect with processes of globalization and cultural production within a specific group of consumers, British Sh'ite Iranians. Series: Anthropology of Food and Nutrition. Num Pages: 194 pages. BIC Classification: 1FBN; GTB; JFC; JFFS; JHM. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 230. Weight in Grams: 325.
- Format
- Hardback
- Publication date
- 2000
- Publisher
- Berghahn Books
- Condition
- New
- SKU
- V9781571817402
- ISBN
- 9781571817402
Hardback
Condition: New
€ 154.08
€ 154.08