.png){kind=logo}
Stock image for illustration purposes only - book cover, edition or condition may vary.
Chocolate and Corn Flour: History, Race, and Place in the Making of “Black” Mexico
Laura A. Lewis
€ 124.20
FREE Delivery in Ireland
Description for Chocolate and Corn Flour: History, Race, and Place in the Making of “Black” Mexico
Hardback. Explores the lives and self-understanding of Mexicans of African descent living in the agricultural village of San Nicolas on the Pacific coast of Mexico. Num Pages: 392 pages, 43 photographs, 2 maps. BIC Classification: 1KLCM; HBTB; JFC; JFSL3. Category: (P) Professional & Vocational. Dimension: 236 x 157 x 30. Weight in Grams: 680.
Located on Mexico's Pacific coast in a historically black part of the Costa Chica region, the town of San Nicolás has been identified as a center of Afromexican culture by Mexican cultural authorities, journalists, activists, and foreign anthropologists. The majority of the town's residents, however, call themselves morenos (black Indians). In Chocolate and Corn Flour, Laura A. Lewis explores the history and contemporary culture of San Nicolás, focusing on the ways that local inhabitants experience and understand race, blackness, and indigeneity, as well as on the cultural values that outsiders place on the community and its residents.
Located on Mexico's Pacific coast in a historically black part of the Costa Chica region, the town of San Nicolás has been identified as a center of Afromexican culture by Mexican cultural authorities, journalists, activists, and foreign anthropologists. The majority of the town's residents, however, call themselves morenos (black Indians). In Chocolate and Corn Flour, Laura A. Lewis explores the history and contemporary culture of San Nicolás, focusing on the ways that local inhabitants experience and understand race, blackness, and indigeneity, as well as on the cultural values that outsiders place on the community and its residents.
Drawing on more than ... Read more
Show LessProduct Details
Format
Hardback
Publication date
2012
Publisher
Duke University Press United States
Number of pages
392
Condition
New
Number of Pages
392
Place of Publication
North Carolina, United States
ISBN
9780822351214
SKU
V9780822351214
Shipping Time
Usually ships in 7 to 11 working days
Ref
99-1
About Laura A. Lewis
Laura A. Lewis is Professor of Anthropology at James Madison University and the author of Hall of Mirrors: Power, Witchcraft and Caste in Colonial Mexico, also published by Duke University Press.
Reviews for Chocolate and Corn Flour: History, Race, and Place in the Making of “Black” Mexico
"In the 1940s, when Mexican anthropologist Gonzalo Aguirre Beltrán first brought Afromexicans into academic and public discussion, African presence in Mexico had been under erasure for so long that Mexican national identity had elided Africa altogether. Today, Mexico’s 'Third Root' has gained national and international recognition. This process has gone hand in glove with a new politics of identity. Laura ... Read more