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Terry Marsden (Ed.) - Labor Relations in Globalized Food - 9781783507115 - V9781783507115
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Labor Relations in Globalized Food

€ 153.07
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Description for Labor Relations in Globalized Food Hardback. This book looks at labor in agriculture and food in a global era by studying salient characteristics of the conditions and use of labor in global agri-food. Written by experienced and also emerging scholars, the chapters present a wealth of empirical data and robust theorizations that allow readers to grasp the complexity of this topic. Editor(s): Marsden, Terry; Barbosa Cavalcanti, Josefa Salete; Bonanno, Alessandro. Series: Research in Rural Sociology & Development. Num Pages: 352 pages, illustrations (black and white), maps (black and white). BIC Classification: JFCV; JHBL. Category: (UP) Postgraduate, Research & Scholarly. Dimension: 160 x 234 x 32. Weight in Grams: 658.
In recent years labor relations have altered significantly and new and more serious forms of labor marginalization and control have emerged. This book looks at labor in agriculture and food in a global era by studying salient characteristics of the conditions and use of labor in global agri-food. Written by experienced and also emerging scholars, the chapters present a wealth of empirical data and robust theorizations that allow readers to grasp the complexity of this topic. The volume stresses the new and emerging dimensions of labor and its continuous importance under globalization. Relevant to those studying the use and position ... Read more

Product Details

Publisher
Emerald Publishing Limited
Format
Hardback
Publication date
2014
Series
Research in Rural Sociology & Development
Condition
New
Number of Pages
352
Place of Publication
Bingley, United Kingdom
ISBN
9781783507115
SKU
V9781783507115
Shipping Time
Usually ships in 7 to 11 working days
Ref
99-50

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