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Society & social sciences

Results 58521 - 58540 of 83184

Society & social sciences

Hardcover. Num Pages: 248 pages. BIC Classification: 1DBK; 3JJF; HBJD; HBLW; HBWN; JWT. Category: (G) General (US: Trade). Dimension: 245 x 170. .
Format
Hardback
Publication date
2015
Publisher
Helion & Company United Kingdom
Number of pages
248
Condition
New
SKU
V9781910777350
ISBN
9781910777350
Hardback
Condition: New

€ 46.99
€ 32.93

Hardcover. This in-depth study focuses on the Bosmun of Daiden, a Ramu River people in an under-represented area in the ethnography of Papua New Guinea, uncovering the conceptual convergence of local notions of relatedness, foodways, and empathy. Series: Person, Space and Memory in the Contemporary Pacific. Num Pages: 332 pages, 25 ills, 4 figs, 1 map. BIC Classification: 1MKLP; JFCV; JHMC. Category: (UP) Postgraduate, Research & Scholarly. Dimension: 235 x 159 x 19. Weight in Grams: 508.
Format
Hardback
Publication date
2013
Publisher
Berghahn Books United Kingdom
Number of pages
332
Condition
New
SKU
V9780857459190
ISBN
9780857459190
Hardback
Condition: New

€ 155.55

Paperback. Num Pages: 261 pages, 1 b&w map. BIC Classification: JHBT. Category: (G) General (US: Trade). Dimension: 5817 x 3887 x 15. Weight in Grams: 596.
Format
Paperback
Publication date
2014
Publisher
University of Texas Press United States
Number of pages
261
Condition
New
SKU
V9781477309926
ISBN
9781477309926
Paperback
Condition: New

€ 26.99
€ 25.37

Hardback. The state of Yucatan has its own distinct culinary tradition, and local people are constantly thinking and talking about food. They use it as a vehicle for social relations but also to distinguish themselves from "Mexicans." This book examines the politics surrounding regional cuisine.. Series: CEDLA Latin American Studies. Num Pages: 324 pages, 1, black & white illustrations. BIC Classification: 1KLCM; JFCV; JHB. Category: (UP) Postgraduate, Research & Scholarly. Dimension: 235 x 159 x 22. Weight in Grams: 580.
Publisher
Berghahn Books United Kingdom
Number of pages
324
Format
Hardback
Publication date
2012
Condition
New
SKU
V9780857452207
ISBN
9780857452207
Hardback
Condition: New

€ 166.86

Paperback.
Format
Paperback
Publication date
2014
Publisher
New Press, The
Edition
Reprint
Condition
New
SKU
V9781595589781
ISBN
9781595589781
Paperback
Condition: New

€ 20.99
€ 20.20

Hardcover. Num Pages: 358 pages, black & white illustrations, black & white line drawings. BIC Classification: 1KBB; JFCV. Category: (G) General (US: Trade). Dimension: 163 x 231 x 33. Weight in Grams: 640.
Format
Hardback
Publication date
2012
Publisher
The New Press United States
Edition
First Edition
Number of pages
358
Condition
New
SKU
V9781595587909
ISBN
9781595587909
Hardback
Condition: New

€ 29.99
€ 26.35

Paperback. Series: Cultural Spaces. Num Pages: 276 pages, 3 black & white tables. BIC Classification: JFCV; JHB; JHMC; KNSH. Category: (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 155 x 229 x 21. Weight in Grams: 388.
Publisher
Taylor & Francis Ltd
Format
Paperback
Publication date
2014
Edition
2nd Edition
Condition
New
SKU
V9781138015128
ISBN
9781138015128
Paperback
Condition: New

€ 70.82

Paperback. .
Publisher
Oxford University Press
Number of pages
144
Format
Paperback
Publication date
2013
Edition
1st Edition
Condition
New
SKU
V9780199661084
ISBN
9780199661084
Paperback
Condition: New

€ 11.99
€ 10.81

Paperback. Exploring culinary evolution and eating habits in a cornucopia of cultures from ancient Mesopotamia to modern America and from the Byzantine Empire to Jewish Mediterranean culture in the Middle Ages, Food: A Culinary History is a rich banquet for readers. Culinary customs, the writers reveal, offer great insight into societies past and present. Editor(s): Flandrin, Jean-Louis; Montanari, Massimo. Translator(s): Sonnenfeld, Albert. Series: European Perspectives: A Series in Social Thought and Cultural Criticism. Num Pages: 624 pages, Illustrations. BIC Classification: JFCV. Category: (P) Professional & Vocational. Dimension: 248 x 172 x 33. Weight in Grams: 1090.
Publisher
Columbia University Press United States
Number of pages
624
Format
Paperback
Publication date
2013
Edition
Reprint
Condition
New
SKU
V9780231111553
ISBN
9780231111553
Paperback
Condition: New

€ 26.99
€ 20.52

Hardback. Exploring culinary evolution and eating habits in a cornucopia of cultures from ancient Mesopotamia to modern America and from the Byzantine Empire to Jewish Mediterranean culture in the Middle Ages, Food: A Culinary History is a rich banquet for readers. Culinary customs, the writers reveal, offer great insight into societies past and present. Editor(s): Flandrin, Jean-Louis; Montanari, Massimo. Translator(s): Sonnenfeld, Albert. Series: European Perspectives: A Series in Social Thought and Cultural Criticism. Num Pages: 624 pages, 34 photographs. BIC Classification: HBT; JFC; WB. Category: (P) Professional & Vocational. Dimension: 236 x 178 x 41. Weight in Grams: 1320.
Publisher
Columbia University Press
Format
Hardback
Publication date
1999
Edition
1st
Condition
New
SKU
V9780231111546
ISBN
9780231111546
Hardback
Condition: New

€ 86.94

This book is about the risk politics of food safety. It offers a lively and exceptionally readable account of food safety and risk that examines media treatment of the issue and makes the case for a fully open public debate. Num Pages: 240 pages. BIC Classification: JFCV; JP. Category: (UP) Postgraduate, Research & Scholarly. Dimension: 233 x 162 x 24. Weight in Grams: 518.
Publication date
2009
Publisher
Manchester University Press United Kingdom
Number of pages
240
Condition
New
SKU
V9780719072307
ISBN
9780719072307
Hardback
Condition: New

€ 151.56

Hardback. Editor(s): Aliofkhazraei, Mahmood. Num Pages: 495 pages, illustrations, maps. BIC Classification: JHBT. Category: (P) Professional & Vocational. Dimension: 257 x 180 x 25. Weight in Grams: 806.
Publisher
Nova Science Publishers Inc United States
Number of pages
495
Format
Hardback
Publication date
2014
Condition
New
SKU
V9781629482330
ISBN
9781629482330
Hardback
Condition: New

€ 253.11
€ 172.23

Hardback. Food, Media and Contemporary Culture is designed to interrogate the cultural fascination with food as the focus of a growing number of visual texts that reveal the deep, psychological relationship that each of us has with rituals of preparing, presenting and consuming food and images of food. Editor(s): Bradley, Peri. Num Pages: 272 pages, 16 black & white illustrations. BIC Classification: JFCV; JFD. Category: (P) Professional & Vocational. Weight in Grams: 454.
Publisher
Palgrave Macmillan United Kingdom
Number of pages
272
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781137463227
ISBN
9781137463227
Hardback
Condition: New

€ 143.46

Hardback. Editor(s): Szabo, Michelle; Koch, Shelley L. Series Editor(s): Cox, Rosie; Buchli, Victor. Series: HOME. Num Pages: 280 pages, 1 b&w illus. BIC Classification: JFCV; JFSJ2; JHB. Category: (U) Tertiary Education (US: College). Dimension: 234 x 156. .
Publisher
Bloomsbury Publishing PLC
Format
Hardback
Publication date
2017
Condition
New
SKU
V9781474262323
ISBN
9781474262323
Hardback
Condition: New

€ 106.95
€ 95.86

Hardback. .
Publisher
Rowman & Littlefield
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781442251298
ISBN
9781442251298
Hardback
Condition: New

€ 105.76
€ 66.41

Hardback. Chaia Heller follows one of France's largest farmers' unions as it joins with peasants internationally to contest the hegemony of genetically modified foods, free trade, and industrial agriculture. Series: New Ecologies for the Twenty-First Century. Num Pages: 352 pages. BIC Classification: 1DDF; JPWD; KNAC; KNXB2. Category: (P) Professional & Vocational. Dimension: 5969 x 3963 x 25. Weight in Grams: 617.
Format
Hardback
Publication date
2013
Publisher
Duke University Press United States
Number of pages
352
Condition
New
SKU
V9780822351184
ISBN
9780822351184
Hardback
Condition: New

€ 115.33

Paperback. Chaia Heller follows one of France's largest farmers' unions as it joins with peasants internationally to contest the hegemony of genetically modified foods, free trade, and industrial agriculture. Series: New Ecologies for the Twenty-First Century. Num Pages: 352 pages. BIC Classification: 1DDF; JPWD; KNAC; KNXB2. Category: (P) Professional & Vocational. Dimension: 236 x 157 x 22. Weight in Grams: 486. French Farmers Challenge Industrial Agriculture and Genetically Modified Crops. Series: New Ecologies for the Twenty-first Century. 352 pages. Demonstrates how ecological and social justice can be restored in the world. Cateogry: (P) Professional & Vocational. BIC Classification: 1DDF; JPWD; KNAC; KNXB2. Dimension: 236 x 157 x 22. Weight: 486.
Publisher
Duke University Press
Number of pages
352
Format
Paperback
Publication date
2013
Condition
New
SKU
V9780822351276
ISBN
9780822351276
Paperback
Condition: New

€ 32.99
€ 29.82

Paperback. Num Pages: 200 pages, 9 bw illus. BIC Classification: 1DBK; JFCV; JHBK; JHBL. Category: (G) General (US: Trade). Dimension: 158 x 233 x 12. Weight in Grams: 360.
Publisher
Bloomsbury Publishing PLC
Format
Paperback
Publication date
2016
Condition
New
SKU
V9780857855084
ISBN
9780857855084
Paperback
Condition: New

€ 40.99
€ 33.85

Paperback. Food, Ethics, and Society: An Introductory Text with Readings presents seventy-three readings that address real-world ethical issues at the forefront of the food ethics debate. Num Pages: 672 pages. BIC Classification: HPQ; JFCV. Category: (G) General (US: Trade). Dimension: 235 x 191 x 30. Weight in Grams: 1132.
Format
Paperback
Publication date
2016
Publisher
Oxford University Press Inc United States
Number of pages
672
Condition
New
SKU
V9780199321742
ISBN
9780199321742
Paperback
Condition: New

€ 141.24

Uses four case studies to examine food rationing policies, practices, and results in the United States and South Australia. Tamara Levi explores how differences in environment, indigenous and colonial populations, and overall indigenous policies impacted the rationales for and implementation of food rationing as a tool for forced acculturation. Series: Plains Histories Series. Num Pages: 280 pages, 2 maps. BIC Classification: JFCV; JFSL9. Category: (G) General (US: Trade). Dimension: 229 x 152 x 28. Weight in Grams: 544.
Publication date
2016
Publisher
Texas Tech Press,U.S. United States
Number of pages
280
Condition
New
SKU
V9780896729636
ISBN
9780896729636
Paperback
Condition: New

€ 78.17

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