Stock image for illustration purposes only - book cover, edition or condition may vary.
Food Choice, Acceptance and Consumption
. Ed(S): Macfie, H. J. H.; Meiselman, H. L.
€ 195.13
FREE Delivery in Ireland
Description for Food Choice, Acceptance and Consumption
Hardback. It is critical for the food industry to maintain a current understanding of the factors affecting food choice, acceptance and consumption since these influence all aspects of its activities. This book is an essential reference for those concerned with the economic, social, and psychological aspects of the subject. Editor(s): MacFie, H. J. H.; Meiselman, H. L. Num Pages: 258 pages, biography. BIC Classification: JH; KNDF; WB. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 235 x 155 x 24. Weight in Grams: 1670.
It is critical for the food industry to maintain a current understanding of the factors affecting food choice, acceptance and consumption since these influence all aspects of its activities. This subject has matured in recent years and, for the first time, this book brings together a coherent body of knowledge which draws on the experiences in industrial and academic settings of an international team of authors. Written for food technologists and marketeers, the book is also an essential reference for all those concerned with the ... Read more
It is critical for the food industry to maintain a current understanding of the factors affecting food choice, acceptance and consumption since these influence all aspects of its activities. This subject has matured in recent years and, for the first time, this book brings together a coherent body of knowledge which draws on the experiences in industrial and academic settings of an international team of authors. Written for food technologists and marketeers, the book is also an essential reference for all those concerned with the ... Read more
Product Details
Format
Hardback
Publication date
1996
Publisher
Chapman and Hall United Kingdom
Number of pages
258
Condition
New
Number of Pages
397
Place of Publication
London, United Kingdom
ISBN
9780751401929
SKU
V9780751401929
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15
Reviews for Food Choice, Acceptance and Consumption