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N/A - Re-Thinking Organic Food and Farming in a Changing World (The International Library of Environmental, Agricultural and Food Ethics) - 9789401791892 - V9789401791892
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Re-Thinking Organic Food and Farming in a Changing World (The International Library of Environmental, Agricultural and Food Ethics)

€ 63.85
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Description for Re-Thinking Organic Food and Farming in a Changing World (The International Library of Environmental, Agricultural and Food Ethics) Hardcover. Re-Thinking Organic Food and Farming in a Changing World Editor(s): Freyer, Bernhard; Bingen, Jim. Series: The International Library of Environmental, Agricultural and Food Ethics. Num Pages: 329 pages, 1 black & white illustrations, 3 colour illustrations, biography. BIC Classification: JFFT; KJS; KNAC; TVG. Category: (P) Professional & Vocational. Dimension: 237 x 161 x 24. Weight in Grams: 666.

This book is based on the assumption that “organic has lost its way”.  Paradoxically, it comes at a time when we witness the continuing of growth in organic food production and markets around the world. Yet, the book claims that organic has lost sight of its first or fundamental philosophical principles and ontological assumptions. The collection offers empirically grounded discussions that address the principles and fundamental assumptions of organic farming and marketing practices. The book draws attention to the core principles of organic and offers different clearly articulated and well-defined conceptual frameworks that offer new insights into organic practices. Divided ... Read more

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Product Details

Format
Hardback
Publication date
2014
Publisher
Springer
Condition
New
Series
The International Library of Environmental, Agricultural and Food Ethics
Number of Pages
329
Place of Publication
Dordrecht, Netherlands
ISBN
9789401791892
SKU
V9789401791892
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15

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