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The New York Times Passover Cookbook. More Than 200 Holiday Recipes from Top Chefs and Writers.
Amster, Linda. Ed(S): Amster, Linda
€ 29.99
€ 25.97
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Description for The New York Times Passover Cookbook. More Than 200 Holiday Recipes from Top Chefs and Writers.
Hardback. Editor(s): Amster, Linda. Num Pages: 352 pages, colour illustrations. BIC Classification: JFSR1; WBA. Category: (G) General (US: Trade); (UU) Undergraduate. Dimension: 240 x 200 x 33. Weight in Grams: 915.
Product Details
Format
Hardback
Publication date
1999
Publisher
HarperCollins Publishers Inc United States
Number of pages
352
Condition
New
Number of Pages
352
Place of Publication
New York, United States
ISBN
9780688155902
SKU
V9780688155902
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15
Reviews for The New York Times Passover Cookbook. More Than 200 Holiday Recipes from Top Chefs and Writers.