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Reimagining Marginalized Foods: Global Processes, Local Places
Finnis
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Description for Reimagining Marginalized Foods: Global Processes, Local Places
Hardcover. Editor(s): Finnis, Elizabeth. Num Pages: 168 pages, Illustrations. BIC Classification: JFCV; JHBT. Category: (G) General (US: Trade). Dimension: 229 x 152 x 18. Weight in Grams: 456.
With globalization has come an increased focus on food--where it comes from, how it is transported, who eats it, and what cultural significance it has. This volume brings together ethnographically based anthropological analyses of shifting meanings and representations associated with the foods, ingredients, and cooking practices that of marginalized and/or indigenous cultures. Contributors are particularly interested in how these foods intersect with politics, nationhood and governance, identity, authenticity, and conservation.
The chapters cover diverse locales, issues, and foods: the cultural meanings of sinonggi, a thick sago porridge from Sulawesi, Indonesia; the significance of pom, a Surinam dish popular ... Read more
With globalization has come an increased focus on food--where it comes from, how it is transported, who eats it, and what cultural significance it has. This volume brings together ethnographically based anthropological analyses of shifting meanings and representations associated with the foods, ingredients, and cooking practices that of marginalized and/or indigenous cultures. Contributors are particularly interested in how these foods intersect with politics, nationhood and governance, identity, authenticity, and conservation.
The chapters cover diverse locales, issues, and foods: the cultural meanings of sinonggi, a thick sago porridge from Sulawesi, Indonesia; the significance of pom, a Surinam dish popular ... Read more
Product Details
Format
Hardback
Publication date
2012
Publisher
University of Arizona Press
Condition
New
Number of Pages
168
Place of Publication
Tucson, United States
ISBN
9780816502363
SKU
V9780816502363
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15
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