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Joseph Jwu-Shan; Chen Junshi Jen - Food Safety in China - 9781119237969 - V9781119237969
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Food Safety in China

€ 263.95
FREE Delivery in Ireland
Description for Food Safety in China Hardback. From contaminated infant formula to a spate of all-too familiar headlines in recent years, food safety has emerged as one of the harsher realities behind China's economic miracle. Tainted beef, horse meat and dioxin outbreaks in the western world have also put food safety in the global spotlight. Num Pages: 696 pages. BIC Classification: 1FPC; RNFF. Category: (P) Professional & Vocational. Dimension: 244 x 170. .
From contaminated infant formula to a spate of all-too familiar headlines in recent years, food safety has emerged as one of the harsher realities behind China's economic miracle. Tainted beef, horse meat and dioxin outbreaks in the western world have also put food safety in the global spotlight.

Food Safety in China: Science, Technology, Management and Regulation presents a comprehensive overview of the history and current state of food safety in China, along with emerging regulatory trends and the likely future needs of the country. Although the focus is on China, global perspectives are presented in the chapters and ... Read more

Product Details

Format
Hardback
Publication date
2017
Publisher
John Wiley and Sons Ltd United Kingdom
Number of pages
696
Condition
New
Number of Pages
696
Place of Publication
New York, United States
ISBN
9781119237969
SKU
V9781119237969
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15

About Joseph Jwu-Shan; Chen Junshi Jen
About the editors Joseph J. Jen is the co-chair of the Food Safety Expert Panel of the International Union of Food Science and Technology, chair of the Advisory Council of Bor S. Luh Food Safety Research Center, Shanghai Jaio Tong University, and the editor of Food Control. Dr. Jen was also a former undersecretary of US Department of Agriculture ... Read more

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