.png){kind=logo}
15%OFF
Stock image for illustration purposes only - book cover, edition or condition may vary.
Food Lovers' Guide to Denver & Boulder
Ruth Tobias
€ 16.99
€ 14.46
FREE Delivery in Ireland
Description for Food Lovers' Guide to Denver & Boulder
Paperback. Series: Food Lovers' Series. Num Pages: 384 pages, black & white illustrations. BIC Classification: 1KBBW; WTH; WTHR. Category: (G) General (US: Trade). Dimension: 170 x 152 x 25. Weight in Grams: 21.
The ultimate guide to Denver & Boulder, Colorado's food scene provides the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Written for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: food festivals and culinary events; specialty food shops; farmers' markets and farm stands; trendy restaurants and time-tested iconic landmarks; and recipes using local ingredients and traditions.
The ultimate guide to Denver & Boulder, Colorado's food scene provides the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Written for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: food festivals and culinary events; specialty food shops; farmers' markets and farm stands; trendy restaurants and time-tested iconic landmarks; and recipes using local ingredients and traditions.
Product Details
Format
Paperback
Publication date
2012
Publisher
Rowman & Littlefield United States
Number of pages
384
Condition
New
Series
Food Lovers' Series
Number of Pages
384
Place of Publication
Old Saybrook, United States
ISBN
9780762779420
SKU
V9780762779420
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15
About Ruth Tobias
Starting her career in Boston (where she served as the Boston/Cape Cod editor of ZagatSurvey for four years), Denver-based food-and-beverage writer Ruth Tobias has contributed to a wide range of publications both local and national, online and print—including The Denver Post, Gastronomica, Sommelier Journal, The Boston Globe, and the Oxford Encyclopedia of Food & Drink in America, among others. ... Read more
Reviews for Food Lovers' Guide to Denver & Boulder