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14%OFFSeabring Davis - Food Lovers' Guide to Montana - 9780762754281 - V9780762754281
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Food Lovers' Guide to Montana

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Description for Food Lovers' Guide to Montana Paperback. The ultimate guide to the food scene in Montana, this book provides the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Series: Food Lovers' Series. Num Pages: 304 pages, black & white illustrations. BIC Classification: WTH. Category: (G) General (US: Trade). Dimension: 173 x 150 x 23. Weight in Grams: 18.
The essential handbook to the Treasure State's gastronomic delights *The ultimate guide to the food scene in Montana, this book provides the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by a local authority, it is a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information, including:• Food festivals and culinary events• Farmers’ markets and farm stands• Specialty food shops• Places to pick your own produce• One-of-a-kind restaurants and landmark eateries• Recipes using local ingredients ... Read more

Product Details

Format
Paperback
Publication date
2010
Publisher
Rowman & Littlefield United States
Number of pages
304
Condition
New
Series
Food Lovers' Series
Number of Pages
304
Place of Publication
Old Saybrook, United States
ISBN
9780762754281
SKU
V9780762754281
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15

About Seabring Davis
Seabring Davis is the editor of the award-winning magazine Big Sky Journal and the author of A Montana Table: Recipes from Chico Hot Springs Resort (Three Forks) and Big Sky Journal: The New Montana Cabin (TwoDot).

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