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Equine Applied and Clinical Nutrition: Health, Welfare and Performance, 1e
Raymond J. Geor
€ 218.53
FREE Delivery in Ireland
Description for Equine Applied and Clinical Nutrition: Health, Welfare and Performance, 1e
Hardcover. Suitable for undergraduate and graduate students, and women who wish to be better informed about their horses' nutritional needs, this title contains practical nutritional advice for the treatment of clinical conditions seen by veterinarians in their daily practice. It presents up-to-date scientific background needed to underpin recommendations. Num Pages: 696 pages, colour illustrations, colour tables, figures. BIC Classification: MZDH. Category: (P) Professional & Vocational. Dimension: 284 x 231 x 36. Weight in Grams: 2184. Health, Welfare and Performance. 696 pages. Suitable for undergraduate and graduate students, and women who wish to be better informed about their horses' nutritional needs, this title contains practical nutritional advice for the treatment of clinical conditions seen by veterinarians in their daily practice. It presents up-to-date scientific background needed to underpin recommendations. Cateogry: (P) Professional & Vocational. BIC Classification: MZDH. Dimension: 284 x 231 x 36. Weight: 2202.
Equine Applied and Clinical Nutrition is a landmark text that provides a comprehensive source of information on the nutrition and feeding management of horses. In this authoritative and accessible account, experts from around the world provide a global perspective while the editors tackle key controversial areas. Topics covered include the basic foundations of equine nutrition (digestive and metabolic physiology, nutrient functions and requirements), nutritional management by life stage or function, the assessment of feedstuffs and feeding programs, and clinical nutrition. Also included is discussion on feed hygiene and the role of manufacturers in feed quality and safety. The book contains ... Read more
Equine Applied and Clinical Nutrition is a landmark text that provides a comprehensive source of information on the nutrition and feeding management of horses. In this authoritative and accessible account, experts from around the world provide a global perspective while the editors tackle key controversial areas. Topics covered include the basic foundations of equine nutrition (digestive and metabolic physiology, nutrient functions and requirements), nutritional management by life stage or function, the assessment of feedstuffs and feeding programs, and clinical nutrition. Also included is discussion on feed hygiene and the role of manufacturers in feed quality and safety. The book contains ... Read more
Product Details
Publisher
Saunders
Number of pages
696
Format
Hardback
Publication date
2013
Condition
New
Number of Pages
696
Place of Publication
London, United Kingdom
ISBN
9780702034220
SKU
V9780702034220
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-2
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