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Le Sud de France: The Food & Cooking of the Languedoc
Caroline Conran
€ 26.99
€ 23.71
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Description for Le Sud de France: The Food & Cooking of the Languedoc
Paperback. Num Pages: 400 pages, 50 b&w illus. BIC Classification: 1DDF; WBN. Category: (G) General (US: Trade). Dimension: 178 x 244 x 26. Weight in Grams: 670. The Food and Cooking of the Languedoc. 400 pages, 50 b&w illus. 150 recipes from the Languedoc region of France. Cateogry: (G) General (US: Trade). BIC Classification: 1DDF; WBN. Dimension: 178 x 244 x 26. Weight: 658.
Product Details
Publisher
Prospect Books
Number of pages
400
Format
Paperback
Publication date
2012
Condition
New
Number of Pages
400
Place of Publication
Blackawton, United Kingdom
ISBN
9781903018903
SKU
V9781903018903
Shipping Time
Usually ships in 7 to 11 working days
Ref
99-50
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