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New Brewing Lager Beer
Gregory J. Noonan
€ 19.99
€ 16.06
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Description for New Brewing Lager Beer
Paperback. This book offers a thorough yet practical education on the theory and techniques required to produce high-quality beers using all-grain methods either at home or in a small commercial brewery. Num Pages: 364 pages, tables & b/w illus. BIC Classification: TDCT1; WBXD2. Category: (G) General (US: Trade). Dimension: 215 x 142 x 23. Weight in Grams: 552.
"New Brewing Lager Beer" has been completely revised and expanded to include more on craft-brewing techniques and more information specific to ale brewing. Greg Noonan, one of the best-known craft brewers in America, guides you through an advanced discussion on how to produce high-quality beer every time you brew. This advanced all-grain reference book is recommended for intermediate, advanced, and professional small-scale brewers. This book should be part of every serious brewer's library.
"New Brewing Lager Beer" has been completely revised and expanded to include more on craft-brewing techniques and more information specific to ale brewing. Greg Noonan, one of the best-known craft brewers in America, guides you through an advanced discussion on how to produce high-quality beer every time you brew. This advanced all-grain reference book is recommended for intermediate, advanced, and professional small-scale brewers. This book should be part of every serious brewer's library.
Product Details
Format
Paperback
Publication date
2003
Publisher
Brewers Publications United States
Number of pages
364
Condition
New
Number of Pages
363
Place of Publication
Boulder, CO, United States
ISBN
9780937381823
SKU
V9780937381823
Shipping Time
Usually ships in 4 to 8 working days
Ref
99-2
About Gregory J. Noonan
Greg Noonan is the owner and brewmaster at the Vermont Pub and Brewery and founder of the Seven Barrel Brewery.
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