Food Security and Food Safety for the Twenty-First Century
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Description for Food Security and Food Safety for the Twenty-First Century
Hardback. Editor(s): Hongladarom, Soraj. Num Pages: 344 pages, 59 black & white illustrations, biography. BIC Classification: 3JM; HPQ; RNFF; TDCT; TVB. Category: (P) Professional & Vocational. Dimension: 235 x 155 x 21. Weight in Grams: 684.
Product Details
Format
Hardback
Publication date
2015
Publisher
Springer Verlag, Singapore Singapore
Number of pages
344
Condition
New
ISBN
9789812874160
SKU
V9789812874160
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15
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