With aquaculture now providing almost half the global fish harvest, Chile’s salmon farming and processing industry stands out as a leader in the new “blue revolution”. Taking a holistic, historic approach to understanding the evolutionary development of the industry, the authors employ this strategy in the belief that policy discussions of economic activities have become highly segmented ... Read moreand often provide only a partial picture. Such segmentation

The valuable book offers insightful lessons that can be applied to other natural resource-based sectors facing similar