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The Organic Farming Manual: A Comprehensive Guide to Starting and Running a Certified Organic Farm
Ann Larkin Hansen
€ 33.99
€ 23.13
FREE Delivery in Ireland
Description for The Organic Farming Manual: A Comprehensive Guide to Starting and Running a Certified Organic Farm
Paperback. Num Pages: 437 pages, black & white illustrations, maps, frontispiece. BIC Classification: TVG. Category: (G) General (US: Trade). Dimension: 276 x 215 x 27. Weight in Grams: 1244.
Providing expert tips on tending the land, caring for animals, and necessary equipment, Ann Larkin Hansen also covers the intricate process of acquiring organic certification and other business considerations important to a profitable operation. Discover the rewarding satisfaction of running a successful and sustainable organic farm.
Providing expert tips on tending the land, caring for animals, and necessary equipment, Ann Larkin Hansen also covers the intricate process of acquiring organic certification and other business considerations important to a profitable operation. Discover the rewarding satisfaction of running a successful and sustainable organic farm.
Product Details
Publisher
Workman Publishing United States
Number of pages
437
Format
Paperback
Publication date
2010
Condition
New
Weight
1232g
Number of Pages
437
Place of Publication
, United States
ISBN
9781603424790
SKU
V9781603424790
Shipping Time
Usually ships in 5 to 9 working days
Ref
99-1
About Ann Larkin Hansen
Ann Larkin Hansen manages the Hansen hobby farm in west-central Wisconsin. Ann has served as a section editor and reporter for the The Country Today weekly newspaper and has contributed to publications such as The Organic Broadcaster and Mother Earth News. She also has authored books in the The Farm the Farm Animals, and the Popular Pet Care series, published ... Read more
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