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Chemical Sensors and Biosensors
Brian R. Eggins
€ 113.97
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Description for Chemical Sensors and Biosensors
Paperback. Covering the developments in sensor technology and electronic sensing devices, this book provides aid for those wishing to use chemical and biosensors. It covers key features and subjects that include: sensors based on both electrochemical and photometric transducers; mass-sensitive sensors; thermal-sensitive sensors; and more. Series: Analytical Techniques in the Sciences (Ants) Aeo. Num Pages: 298 pages, Ill. BIC Classification: TCBS. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 228 x 152 x 18. Weight in Grams: 488.
Covering the huge developments in sensor technology and electronic sensing devices that have occurred in the last 10 years, this book uses an open learning format to encourage reader understanding of the subject.
Covering the huge developments in sensor technology and electronic sensing devices that have occurred in the last 10 years, this book uses an open learning format to encourage reader understanding of the subject.
- An invaluable distance learning book
- Applications orientated providing invaluable aid for anyone wishing to use chemical and biosensors
Key features and subjects covered include the following:
- Sensors based on both electrochemical and photometric transducers
- Mass-sensitive sensors
- Thermal-sensitive sensors
- Performance factors for sensors
- Examples of applications
- Detailed case studies of five selected sensors
- 30 discussion questions with worked examples and 80 self-assessment questions
- 140 explanatory diagrams
- An extensive bibliography
Product Details
Format
Paperback
Publication date
2002
Publisher
John Wiley and Sons Ltd United Kingdom
Number of pages
298
Condition
New
Series
Analytical Techniques in the Sciences (Ants) Aeo
Number of Pages
300
Place of Publication
New York, United States
ISBN
9780471899143
SKU
V9780471899143
Shipping Time
Usually ships in 7 to 11 working days
Ref
99-50
About Brian R. Eggins
Brian R. Eggins is the author of Chemical Sensors and Biosensors, published by Wiley.
Reviews for Chemical Sensors and Biosensors
"...It would be a valuable addition to university libraries..." (Chemistry in Britain, November 2002) "...a useful contribution to introducing the subject to a wider range of analytical scientists..." (Chemistry & Industry, 3 March 2003) “…covers a wide range of sensoring systems…accessible to a broad audience.” (Metrohm Information, Vol.33, No.2 2004)