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Mohamed A. . Ed(S): Desai - Downstream Processing of Proteins - 9781617370755 - V9781617370755
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Downstream Processing of Proteins

€ 127.10
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Description for Downstream Processing of Proteins Paperback. Editor(s): Desai, Mohamed A. Series: Methods in Biotechnology. Num Pages: 229 pages, biography. BIC Classification: TCB. Category: (P) Professional & Vocational. Dimension: 229 x 152 x 13. Weight in Grams: 359.
Considerable effort and time is allocated to introducing cell culture and fermentation technology to undergraduate students in academia, generally through a range of courses in industrial biotechnology and related disciplines. Similarly, a large number of textbooks are available to describe the appli- tions of these technologies in industry. However, there has been a general lack of appreciation of the significant developments in downstream processing and isolation technology, the need for which is largely driven by the stringent re- latory requirements for purity and quality of injectable biopharmaceuticals. This is particularly reflected by the general absence of coverage of this s- ... Read more

Product Details

Format
Paperback
Publication date
2010
Publisher
Humana Press Inc. United States
Number of pages
229
Condition
New
Series
Methods in Biotechnology
Number of Pages
229
Place of Publication
Totowa, NJ, United States
ISBN
9781617370755
SKU
V9781617370755
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15

Reviews for Downstream Processing of Proteins
"The contributors are almost exclusively directly and actively involved in practical process applications on a day-to-day basis, which adds considerable credibility to the overall presentation. ... the editor succeeds in his aim, producing a straightforward and uncomplicated directory of the integrated steps necessary to bring a product to market." - Chromatographia "This valuable book is the result ... Read more

Goodreads reviews for Downstream Processing of Proteins


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