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Ascochyta Blights of Grain Legumes
. Ed(S): Tivoli, Bernard; Baranger, Alain; Muehlbauer, F.J.; Cooke, B.M.
€ 127.30
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Description for Ascochyta Blights of Grain Legumes
Paperback. Editor(s): Tivoli, Bernard; Baranger, Alain; Muehlbauer, F.J.; Cooke, B.M. Num Pages: 142 pages, biography. BIC Classification: PST. Category: (P) Professional & Vocational. Dimension: 260 x 193 x 8. Weight in Grams: 380.
Ascochyta blights consistently affect large areas of grain legume production (pea, lentil, chickpea and faba bean) in all countries where they are cultivated. These diseases are capable of causing large yield losses under conducive environmental conditions. This book considers the state of the art by taking a comparative approach of Ascochyta blight diseases of cool season food and feed legumes. Topics considered are pathogen diversity, legume genetics and breeding, and integrated disease management.
Reprinted from European Journal of Plant Pathology, Volume 119, No. 1, 2007
Product Details
Format
Paperback
Publication date
2010
Publisher
Springer Netherlands
Number of pages
142
Condition
New
Number of Pages
142
Place of Publication
Dordrecht, Netherlands
ISBN
9789048175246
SKU
V9789048175246
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15
About . Ed(S): Tivoli, Bernard; Baranger, Alain; Muehlbauer, F.J.; Cooke, B.M.
- B. Tivoli is a scientist in plant disease epidemiology at INRA (French National Institute of Agronomical Research), Le Rheu, France and member of AEP (European Association of Grain Legumes) and SFP (French Plant Pathology Society). - F. J. Muehlbauer is a geneticist and breeder of grain legumes at USDA Agricultural Research Service, Pullman, Washington, ... Read more
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