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Basic Methods in Protein Purification and Analysis: A Laboratory Manual
Richard J. Simpson
€ 110.24
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Description for Basic Methods in Protein Purification and Analysis: A Laboratory Manual
Paperback. Editor(s): Simpson, Richard J.; Adams, Peter D.; Golemis, Erica A. Num Pages: 436 pages, illustrations. BIC Classification: PSBC. Category: (UP) Postgraduate, Research & Scholarly. Dimension: 220 x 295 x 26. Weight in Grams: 1088.
Product Details
Publisher
Cold Spring Harbor Laboratory Press
Format
Paperback
Publication date
2008
Condition
New
Weight
1042g
Number of Pages
436
Place of Publication
New York, United States
ISBN
9780879698676
SKU
V9780879698676
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15
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