Genetics Of The Pig
. Ed(S): Rothschild, Max F.; Ruvinsky, Anatoly
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Description for Genetics Of The Pig
Hardback. Discusses pig genetics and its integration with livestock management and production technology to improve performance. This work also includes information on genetic aspects of domestication, colour variation, genomics and pig breeds, with contributions from international experts active in the field. Editor(s): Rothschild, Max F.; Ruvinsky, Anatoly. Num Pages: 520 pages, 63 illustrations. BIC Classification: PSAK; PSVD. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly. Dimension: 184 x 245 x 36. Weight in Grams: 1288. 520 pages, 63 illustrations. Editor(s): Rothschild, Max F.; Ruvinsky, Anatoly. Discusses pig genetics and its integration with livestock management and production technology to improve performance. This work also includes information on genetic aspects of domestication, colour variation, genomics and pig breeds, with contributions from international experts active in the field. Cateogry: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly. BIC Classification: PSAK; PSVD. Dimension: 184 x 245 x 36. Weight: 1288.
The understanding of pig genetics and genomics has advanced significantly in recent years, creating fresh insights into biological processes. This comprehensive reference work discusses pig genetics and its integration with livestock management and production technology to improve performance. Fully updated throughout to reflect advances in the subject, this new edition also includes new information on genetic aspects of domestication, colour variation, genomics and pig breeds, with contributions from international experts active in the field.
The understanding of pig genetics and genomics has advanced significantly in recent years, creating fresh insights into biological processes. This comprehensive reference work discusses pig genetics and its integration with livestock management and production technology to improve performance. Fully updated throughout to reflect advances in the subject, this new edition also includes new information on genetic aspects of domestication, colour variation, genomics and pig breeds, with contributions from international experts active in the field.
Product Details
Format
Hardback
Publication date
2011
Publisher
CABI Publishing United Kingdom
Number of pages
520
Condition
New
Number of Pages
520
Place of Publication
Wallingford, United Kingdom
ISBN
9781845937560
SKU
V9781845937560
Shipping Time
Usually ships in 7 to 11 working days
Ref
99-12
About . Ed(S): Rothschild, Max F.; Ruvinsky, Anatoly
Received his B.S. at the University of California, Davis in 1974, M.S. at the University of Wisconsin in 1975 and Ph.D. in animal breeding from Cornell University in 1978. In 1980 he joined Iowa State University. Max Rothschild is a CF Curtiss Distinguished Professor in Agriculture and Life Sciences and holds the ME Ensminger Chair in International Animal ... Read more
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