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Dietary Starches and Sugars in Man: A Comparison
John . Ed(S): Dobbing
€ 67.12
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Description for Dietary Starches and Sugars in Man: A Comparison
Paperback. Editor(s): Dobbing, John. Series: ILSI Human Nutrition Reviews. Num Pages: 256 pages, black & white illustrations, bibliography. BIC Classification: MFG; PSB; PSX. Category: (P) Professional & Vocational. Dimension: 244 x 170 x 14. Weight in Grams: 481.
ILSI Human Nutrition Reviews provide an account of current thought in the field under review and point to problems and questions yet to be elucidated. They are intended to fill the gap between the textbook on the one hand and the specialist publication on the other. They are written by leading international authorities and are reviews for workers in the medical, nutritional and allied sciences rather than the expert. Dietary Starches and Sugar in Man presents the latest thinking of leading research scientists in a unique, multi-authored book. Leading European experts have collaborated to prepare a multi-disciplinary update on the ... Read more
ILSI Human Nutrition Reviews provide an account of current thought in the field under review and point to problems and questions yet to be elucidated. They are intended to fill the gap between the textbook on the one hand and the specialist publication on the other. They are written by leading international authorities and are reviews for workers in the medical, nutritional and allied sciences rather than the expert. Dietary Starches and Sugar in Man presents the latest thinking of leading research scientists in a unique, multi-authored book. Leading European experts have collaborated to prepare a multi-disciplinary update on the ... Read more
Product Details
Format
Paperback
Publication date
2011
Publisher
Springer London Ltd United Kingdom
Number of pages
256
Condition
New
Series
ILSI Human Nutrition Reviews
Number of Pages
256
Place of Publication
England, United Kingdom
ISBN
9781447117032
SKU
V9781447117032
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15
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