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Lactic Acid Bacteria
. Ed(S): Siezen, Roland J.; Kok, Jan; Abee, Tjakko (Wageningen Center For Food Sciences, And Wageningen University, The Netherlands); Schaafsma, Gert
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Description for Lactic Acid Bacteria
Hardback. Proceedings of the Seventh Symposium on Lactic Acid Bacteria: Genetics, Metabolism and Applications, September 1-5, 2002, Egmond aan Zee, The Netherlands Editor(s): Siezen, Roland J.; Kok, Jan; Abee, Tjakko (Wageningen Center for Food Sciences, and Wageningen University, The Netherlands); Schaafsma, Gertjan (TNO Nutrition and Food Research, Zeist, The Netherlands). Num Pages: 378 pages, 74 black & white illustrations, 27 colour illustrations, biography. BIC Classification: PSGD. Category: (G) General (US: Trade). Dimension: 254 x 178 x 19. Weight in Grams: 1008.
Foods fermented with lactic acid bacteria are an important part of the human diet. Lactic acid bacteria play an essential role in the preservation of food raw materials and contribute to the nutritional, organoleptic, and health properties of food products and animal feed. The importance of lactic acid bacteria in the production of foods throughout the world has resulted in a continued scientific interest in these micro-organisms over the last two decades by academic research groups as well as by industry. This research has resulted in a number of important scientific breakthroughs ... Read more
Foods fermented with lactic acid bacteria are an important part of the human diet. Lactic acid bacteria play an essential role in the preservation of food raw materials and contribute to the nutritional, organoleptic, and health properties of food products and animal feed. The importance of lactic acid bacteria in the production of foods throughout the world has resulted in a continued scientific interest in these micro-organisms over the last two decades by academic research groups as well as by industry. This research has resulted in a number of important scientific breakthroughs ... Read more
Product Details
Format
Hardback
Publication date
2002
Publisher
Kluwer Academic Publishers United States
Number of pages
378
Condition
New
Number of Pages
378
Place of Publication
New York, NY, United States
ISBN
9781402009228
SKU
V9781402009228
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15
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