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Bioinformatics for Glycobiology and Glycomics: An Introduction
Claus Von Der Lieth
€ 177.86
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Description for Bioinformatics for Glycobiology and Glycomics: An Introduction
Hardcover. This book is the first dedicated to the bioinformatics of carbohydrates and glycoproteins. It provides a state-of-the-art overview and demonstrates the value of bioinformatics for glycobiology, not simply as a review of databases and tools but rather as an introduction to a new branch of glycobiology. Editor(s): Lieth, Claus-Wilhelm von der; Luetteke, Thomas; Frank, Martin. Num Pages: 494 pages, Illustrations. BIC Classification: PSAK. Category: (P) Professional & Vocational. Dimension: 254 x 175 x 31. Weight in Grams: 980.
This book is the first to be dedicated to the bioinformatics of carbohydrates and glycoproteins. It provides an introduction to this emerging field of science both for the experimentalist working in glycobiology and glycomics, and also for the computer scientist looking for background information for the development of highly sophisticated algorithmic approaches. The book provides an overview of the state-of-the-art...
Read moreProduct Details
Format
Hardback
Publication date
2009
Publisher
John Wiley & Sons Inc United Kingdom
Number of pages
494
Condition
New
Number of Pages
494
Place of Publication
New York, United States
ISBN
9780470016671
SKU
V9780470016671
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15
About Claus Von Der Lieth
Dr. Claus-Wilhelm von der Lieth, died 2007. Thomas Lütteke, Justus-Liebig University Giessen, Germany; Fakulty of Veterinary Medicine, Institute of Biochemistry und Endocrinology. Dr. Martin Frank, German Cancer Research Center, Heidelberg, Germany; Bijvoet Center for Biomolecular Research, Utrecht University, The Netherlands.
Reviews for Bioinformatics for Glycobiology and Glycomics: An Introduction
"This is an excellent and timely first comprehensive overview of the recent efforts directed toward organization and mining of data produced by the rapidly growing fields of glycobiology and glycomics." (The Quarterly Review of Biology, 1 March 2011)