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Properties and Products of Algae
J . Ed(S): Zajic
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Description for Properties and Products of Algae
Paperback / so. Editor(s): Zajic, J. Num Pages: black & white illustrations, bibliography. BIC Classification: PSAF. Category: (G) General (US: Trade). Dimension: 254 x 178 x 9. Weight in Grams: 304.
The Fermentation and Biotechnology Division of the American Chemical Society annually organizes symposia on topics vital to the applied biosciences. In September, 1969, a symposium was held on "Properties and Products of Algae". Papers presented at this symposium covered numerous aspects of algal culture with emphasis on the special properties and products produced by algae of economic interest. The art of handling algae is rapidly becoming a science. The papers presented herein are part of man's attempt to understand the contribution of the algae to man's world. v Contributors to this Volume: H. H. Blecker Department of Chemistry University of ... Read more
The Fermentation and Biotechnology Division of the American Chemical Society annually organizes symposia on topics vital to the applied biosciences. In September, 1969, a symposium was held on "Properties and Products of Algae". Papers presented at this symposium covered numerous aspects of algal culture with emphasis on the special properties and products produced by algae of economic interest. The art of handling algae is rapidly becoming a science. The papers presented herein are part of man's attempt to understand the contribution of the algae to man's world. v Contributors to this Volume: H. H. Blecker Department of Chemistry University of ... Read more
Product Details
Format
Paperback
Publication date
2012
Publisher
Springer United States
Condition
New
Number of Pages
154
Place of Publication
New York, NY, United States
ISBN
9781468418262
SKU
V9781468418262
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15
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