.png){kind=logo}
Stock image for illustration purposes only - book cover, edition or condition may vary.
Microbial Production
. Ed(S): Anazawa, Hideharu; Shimizu, Sakayu
€ 193.98
FREE Delivery in Ireland
Description for Microbial Production
Paperback. This presentation of breeding fermentation strains of microbes has applications in a range of industrial contexts. Leading researchers describe their cutting-edge use of 'omics' information and explain the concept of designing a fermentation-strain genome. Editor(s): Anazawa, Hideharu; Shimizu, Sakayu. Num Pages: 315 pages, 95 black & white illustrations, 34 colour illustrations, 15 black & white tables, biograp. BIC Classification: PSG. Category: (P) Professional & Vocational. Dimension: 235 x 155 x 17. Weight in Grams: 486.
Microbial production: From genome design to cell surface engineering affords a comprehensive review of novel technology and approaches being implemented for manufacturing microorganisms, written by specialists in both academia and industry. This book is divided into three sections: the first includes technology for improvement of fermentation strains and many supporting technologies and information; the second examines novel technology useful for analysis of cell activities, analyzing gene function, and designing genomes of producer strains; and finally, a discussion of the practical application of the techniques and success case studies in many fields of bio-production, such as microbiological production, pharmaceuticals, chemicals, foods and cosmetics. ... Read more
Microbial production: From genome design to cell surface engineering affords a comprehensive review of novel technology and approaches being implemented for manufacturing microorganisms, written by specialists in both academia and industry. This book is divided into three sections: the first includes technology for improvement of fermentation strains and many supporting technologies and information; the second examines novel technology useful for analysis of cell activities, analyzing gene function, and designing genomes of producer strains; and finally, a discussion of the practical application of the techniques and success case studies in many fields of bio-production, such as microbiological production, pharmaceuticals, chemicals, foods and cosmetics. ... Read more
Product Details
Format
Paperback
Publication date
2016
Publisher
Springer Verlag, Japan Japan
Number of pages
315
Condition
New
Number of Pages
306
Place of Publication
Tokyo, Japan
ISBN
9784431561477
SKU
V9784431561477
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15
About . Ed(S): Anazawa, Hideharu; Shimizu, Sakayu
Hideharu Anazawa, Ph.D., Director, Japan Bioindustry Association Sakayu Shimizu, Ph.D., Professor, Kyoto Gakuen University
Reviews for Microbial Production