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25%OFFTroy Padilla - Bacteriocins: Production, Applications & Safety - 9781634844994 - V9781634844994
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Bacteriocins: Production, Applications & Safety

€ 168.15
€ 126.19
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Description for Bacteriocins: Production, Applications & Safety Hardback. Editor(s): Padilla, Troy. Num Pages: 140 pages. BIC Classification: PSGD. Category: (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 164 x 240 x 17. Weight in Grams: 408.
Bacteriocins are a heterogeneous group of peptides or proteins with antimicrobial activity synthesised ribosomally and released extracellularly by bacteria belonging to nearly all taxonomic groups. These are classified according to their genetic, structural and biochemical characteristics. Use of bacteriocinogenic cultures to improve the safety of food products would represent an attractive alternative to the use of chemical preservatives, based on the long history of safe use of naturally occurring bacteriocin producing food-grade bacteria. Chapter One in this book discusses the effects of bacteriocin production in situ by bacteria in food products and evidence for the probiotic properties of bacteriocin producers ... Read more

Product Details

Publisher
Nova Science Publishers Inc
Format
Hardback
Publication date
2016
Condition
New
Number of Pages
140
Place of Publication
New York, United States
ISBN
9781634844994
SKU
V9781634844994
Shipping Time
Usually ships in 5 to 9 working days
Ref
99-2

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