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Oysters & Clams: Cultivation, Habitat Threats & Ecological Impact
Jesusl Romalde
€ 241.58
€ 179.91
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Description for Oysters & Clams: Cultivation, Habitat Threats & Ecological Impact
Hardback. Num Pages: 230 pages, illustrations. BIC Classification: PSG. Category: (G) General (US: Trade). Dimension: 187 x 263 x 16. Weight in Grams: 580.
Bivalve molluscs are scientifically and economically important invertebrates. Among them, oysters and clams dominate other species with respect to global distribution and aquaculture production. Recently, with research advancements in farming technology, environmental monitoring and disease control, as well as the diversification of cultured species, new findings and outcomes have emerged. This book presents a compilation of the latest research on oyster and clam culture, including aspects of ecological distribution and management, disease, physiological responses to environmental stressors or host-pathogen interactions, in most cases from a multidisciplinary approach.
Bivalve molluscs are scientifically and economically important invertebrates. Among them, oysters and clams dominate other species with respect to global distribution and aquaculture production. Recently, with research advancements in farming technology, environmental monitoring and disease control, as well as the diversification of cultured species, new findings and outcomes have emerged. This book presents a compilation of the latest research on oyster and clam culture, including aspects of ecological distribution and management, disease, physiological responses to environmental stressors or host-pathogen interactions, in most cases from a multidisciplinary approach.
Product Details
Publisher
Nova Science Publishers Inc
Format
Hardback
Publication date
2016
Condition
New
Number of Pages
230
Place of Publication
New York, United States
ISBN
9781634850742
SKU
V9781634850742
Shipping Time
Usually ships in 5 to 9 working days
Ref
99-2
About Jesusl Romalde
Professor Jesus L Romalde has been involved in research in microbiology of aquatic organisms for over 25 years, including different aspects of bacterial and viral pathogens. He was appointed Full Professor of Microbiology in 2010, being a world leader in bacterial taxonomy of fish and shellfish microorganisms. Since 1987, he has participated in 38 founded R+D projects from public calls, ... Read more
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