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Jacqueline M. . Ed(S): Matthews - Protein Dimerization and Oligomerization in Biology - 9781461432289 - V9781461432289
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Protein Dimerization and Oligomerization in Biology

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Description for Protein Dimerization and Oligomerization in Biology hardcover. This book focuses on the phenomenon of homo-oligomerization. Because protein function is often linked to homo- and hetero-oligomerization and many heterologous interactions likely evolved from homologous interaction, coverage includes hetero-oligomerization. Editor(s): Matthews, Jacqueline M. Series: Advances in Experimental Medicine and Biology. Num Pages: 170 pages, 5 black & white tables, biography. BIC Classification: PSB. Category: (P) Professional & Vocational. Dimension: 254 x 178 x 15. Weight in Grams: 499.
This volume has a strong focus on homo-oligomerization, which is surprisingly common. However, protein function is so often linked to both homo- and hetero-oligomerization and many heterologous interactions likely evolved from homologous interaction, so this volume also covers many aspects of hetero-oligomerization.

Product Details

Format
Hardback
Publication date
2012
Publisher
Springer United States
Number of pages
170
Condition
New
Series
Advances in Experimental Medicine and Biology
Number of Pages
170
Place of Publication
New York, NY, United States
ISBN
9781461432289
SKU
V9781461432289
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15

About Jacqueline M. . Ed(S): Matthews
Jacqueline (Jacqui) Matthews is currently a Senior Research Fellow of the National Health and Medical Research Council of Australia, and the Professor of Protein Chemistry at the University of Sydney. Her research focuses on regulatory proteins involved in development and disease, and in particular on protein-protein and protein-DNA interactions within transcription factor complexes. Dr. Matthews received her undergraduate training (BSc ... Read more

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