Science & Technology
Results 13513 - 13536 of 45253
Science & Technology
Paperback. Series: Contemporary Issues in Biomedicine, Ethics and Society. Num Pages: 331 pages, biography. BIC Classification: PSAD. Category: (P) Professional & Vocational. Dimension: 235 x 155 x 18. Weight in Grams: 534.
- Format
- Paperback
- Publication date
- 2013
- Publisher
- Humana Press Inc. United States
- Edition
- Softcover reprint of the original 1st ed. 1983
- Number of pages
- 331
- Condition
- New
- SKU
- V9781461256274
- ISBN
- 9781461256274
Paperback
Condition: New
€ 65.22
€ 65.22
Paperback. The demand for food produced from sustainable and organic farm enterprises continues to grow worldwide, with demand exceeding supply for many items. This second edition of an extremely well received and successful book covers every aspect of an organic farm enterprise that can have an influence on profitability. Num Pages: 192 pages, 23. BIC Classification: TVG. Category: (P) Professional & Vocational. Dimension: 233 x 158 x 11. Weight in Grams: 300.
- Format
- Paperback
- Publication date
- 2004
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Edition
- 2nd Edition
- Number of pages
- 192
- Condition
- New
- SKU
- V9780632059591
- ISBN
- 9780632059591
Paperback
Condition: New
€ 119.85
€ 119.85
Paperback. Editor(s): Bowers, Madeline Rose. Num Pages: 55 pages. BIC Classification: TVG; TVKC. Dimension: 230 x 155. .
- Format
- Paperback
- Publication date
- 2016
- Publisher
- Nova Science Publishers Inc United States
- Edition
- UK ed.
- Number of pages
- 55
- Condition
- New
- SKU
- V9781634841672
- ISBN
- 9781634841672
Paperback
Condition: New
€ 100.65€ 77.37
€ 100.65
€ 77.37
Paperback. Num Pages: 139 pages, Illustrations. BIC Classification: TD; THFS; TQK. Category: (P) Professional & Vocational. Dimension: 271 x 214 x 8. Weight in Grams: 334.
- Format
- Paperback
- Publication date
- 2000
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 1st Edition
- Number of pages
- 139
- Condition
- New
- SKU
- V9780816908202
- ISBN
- 9780816908202
Paperback
Condition: New
€ 235.98
€ 235.98
Paperback. Num Pages: 352 pages. BIC Classification: PDZM. Category: (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 198 x 129. .
- Publisher
- Profile Books Ltd United Kingdom
- Number of pages
- 352
- Format
- Paperback
- Publication date
- 2016
- Edition
- Main
- Condition
- New
- SKU
- V9781781254516
- ISBN
- 9781781254516
Paperback
Condition: New
€ 13.99€ 10.93
€ 13.99
€ 10.93
Paperback. Presents a collection of games, puzzles, paradoxes, brainteasers, and riddles. This title helps you find out: how to organise chaos; how matter balances anti-matter; how to turn a sphere inside out (without creasing it); why you can't comb a hairy ball; and, how to calculate pi by observing the stars. Num Pages: 352 pages. BIC Classification: PDZM. Category: (G) General (US: Trade). Dimension: 196 x 131 x 25. Weight in Grams: 288.
- Publisher
- Profile Books Ltd
- Number of pages
- 352
- Format
- Paperback
- Publication date
- 2010
- Edition
- Main
- Condition
- New
- SKU
- V9781846683466
- ISBN
- 9781846683466
Paperback
Condition: New
€ 11.99€ 10.15
€ 11.99
€ 10.15
Paperback. Like its wildly popular predecessors 'Cabinet of Mathematical Curiosities' and 'Hoard of Mathematical Treasures', this book is a miscellany of over 150 mathematical curios and conundrums, packed with trademark humour and numerous illustrations. Num Pages: 320 pages. BIC Classification: PDZM. Category: (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 200 x 129 x 24. Weight in Grams: 262.
- Publisher
- Profile Books Ltd
- Format
- Paperback
- Publication date
- 2015
- Edition
- UK ed.
- Condition
- New
- SKU
- V9781846683480
- ISBN
- 9781846683480
Paperback
Condition: New
€ 15.99€ 11.65
€ 15.99
€ 11.65
Mixed media pr. Num Pages: 654 pages, black & white illustrations, bibliography. BIC Classification: TBC. Category: (G) General (US: Trade). Dimension: 244 x 170 x 34. Weight in Grams: 1052.
- Publication date
- 2012
- Publisher
- Vieweg+teubner Verlag United States
- Edition
- 2
- Number of pages
- 654
- Condition
- New
- SKU
- V9783322915337
- ISBN
- 9783322915337
Paperback
Condition: New
€ 86.01
€ 86.01
Hardcover. Outlines the key points of good table service, including handling of tools and equipment, organizing work schedules, setting up service areas, setting tables, and more. Num Pages: 464 pages, illustrations. BIC Classification: TTVC. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 254 x 217 x 30. Weight in Grams: 1522.
- Format
- Hardback
- Publication date
- 1990
- Publisher
- John Wiley and Sons Ltd United States
- Edition
- 1st Edition
- Number of pages
- 464
- Condition
- New
- SKU
- V9780471289265
- ISBN
- 9780471289265
Hardback
Condition: New
€ 131.03
€ 131.03
Hardcover. Land boundaries are the physical, technical, and legal entities that define the extent and limits of a particular parcel of land, whether a small acreage of private property or the delineation between sovereign nations. Num Pages: 288 pages, Illustrations. BIC Classification: LAS; LNSH; TNCB. Category: (P) Professional & Vocational. Dimension: 242 x 155 x 19. Weight in Grams: 518.
- Format
- Hardback
- Publication date
- 2011
- Publisher
- John Wiley & Sons Inc United Kingdom
- Edition
- 1st Edition
- Number of pages
- 288
- Condition
- New
- SKU
- V9780470542590
- ISBN
- 9780470542590
Hardback
Condition: New
€ 129.35
€ 129.35
Paperback. Num Pages: 304 pages, illustrations. BIC Classification: TDM; TRCS; WGCV. Category: (G) General (US: Trade). Dimension: 270 x 210 x 21. Weight in Grams: 1158.
- Publisher
- Motorbooks International United States
- Number of pages
- 304
- Format
- Paperback
- Publication date
- 2013
- Condition
- New
- SKU
- V9780760344927
- ISBN
- 9780760344927
Paperback
Condition: New
€ 42.99€ 36.97
€ 42.99
€ 36.97
Hardcover.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- ICE Publishing United Kingdom
- Edition
- 2nd Revised edition
- Number of pages
- 486
- Condition
- New
- SKU
- V9780727741585
- ISBN
- 9780727741585
Hardback
Condition: New
€ 115.17
€ 115.17
Paperback. What you need to know to protect your designs and get them built as you envision them; how to get and keep clients and become their trusted advisor and professional-every architect needs the answers in this concise, thorough, and readable guide. Num Pages: 144 pages, 50 illustrations. BIC Classification: AM; TN. Category: (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 151 x 229 x 17. Weight in Grams: 312.
- Format
- Paperback
- Publication date
- 2006
- Publisher
- WW Norton & Co United States
- Number of pages
- 144
- Condition
- New
- SKU
- V9780393731804
- ISBN
- 9780393731804
Paperback
Condition: New
€ 26.99€ 23.62
€ 26.99
€ 23.62
Paperback. Invest in the future with this resource which covers all the knowledge needed to master the specific skills required to excel at Levels 2 and 3 and beyond into a career as a pastry chef. Num Pages: 432 pages, Approx. 400 photos. BIC Classification: 4KVCS; 4KVCT; TTVC; WBVS. Category: (U) Tertiary Education (US: College); (UF) Further/Higher Education. Dimension: 276 x 214 x 20. Weight in Grams: 1204.
- Publisher
- Hodder Education United Kingdom
- Number of pages
- 432
- Format
- Paperback
- Publication date
- 2013
- Edition
- UK ed.
- Condition
- New
- SKU
- V9781444196443
- ISBN
- 9781444196443
Paperback
Condition: New
€ 53.99€ 48.72
€ 53.99
€ 48.72
Paperback. Offers advice on different aspects of being a make-up artist. This book contains an introduction to the equipment needed followed by a section on the perfect base, which includes information on skin cleansing, toning, and moisturising for different skin types. It deals with contra-indications to make-up, skin disorders and common skin complaints. Series: New Holland Professional. Num Pages: 160 pages, over 300 colour photographs. BIC Classification: TTVH. Category: (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 255 x 216 x 11. Weight in Grams: 618.
- Publisher
- IMM Lifestyle Books United Kingdom
- Number of pages
- 160
- Format
- Paperback
- Publication date
- 2009
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781847735911
- ISBN
- 9781847735911
Paperback
Condition: New
€ 26.99€ 24.17
€ 26.99
€ 24.17
Paperback. Num Pages: 336 pages, Illustrations. BIC Classification: KJMV8; TTVC. Category: (U) Tertiary Education (US: College). Dimension: 275 x 225 x 11. Weight in Grams: 614.
- Format
- Paperback
- Publication date
- 2011
- Publisher
- Pearson Education (US) United States
- Edition
- 1st Edition
- Number of pages
- 336
- Condition
- New
- SKU
- V9780131391741
- ISBN
- 9780131391741
Paperback
Condition: New
€ 185.65
€ 185.65
Paperback. A guide to Hairdressing at Level 3. It is aligned with the National Occupational Standards and as the content is not mapped to a specific awarding body, it can be utilised for all Level 3 hairdressing courses. It maps out level 3 standards with clarity and focus, complete with text design and professionally photographed step-by-step guidance. Num Pages: 480 pages. BIC Classification: 4KVCT; TTVH. Category: (U) Tertiary Education (US: College). Dimension: 218 x 277 x 22. Weight in Grams: 1314.
- Publisher
- Cengage Learning EMEA United Kingdom
- Number of pages
- 512
- Format
- Paperback
- Publication date
- 2014
- Edition
- 7th Edition
- Condition
- New
- SKU
- V9781408073384
- ISBN
- 9781408073384
Paperback
Condition: New
€ 61.17
€ 61.17
Paperback. This much-awaited text provides a complete look at this specialized area in the culinary arts. Professional Garde Manger presents culinary students and professional working chefs with the comprehensive and visual coverage of everything they need to know to master the cold kitchen. Num Pages: 168 pages. BIC Classification: TTVC. Category: (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 263 x 216 x 14. Weight in Grams: 366.
- Format
- Paperback
- Publication date
- 2010
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Edition
- 1st Edition
- Number of pages
- 168
- Condition
- New
- SKU
- V9780470284735
- ISBN
- 9780470284735
Paperback
Condition: New
€ 77.59
€ 77.59
Hardcover. This much-awaited text provides a complete look at this specialized area in the culinary arts. Professional Garde Manger presents culinary students and professional working chefs with the comprehensive and visual coverage of everything they need to know to master the cold kitchen. Num Pages: 816 pages, Illustrations. BIC Classification: TTVC. Category: (P) Professional & Vocational. Dimension: 287 x 226 x 34. Weight in Grams: 2102.
- Format
- Hardback
- Publication date
- 2010
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Edition
- 1st
- Number of pages
- 816
- Condition
- New
- SKU
- V9780470179963
- ISBN
- 9780470179963
Hardback
Condition: New
€ 169.74
€ 169.74
Hardcover. A fully updated guide to the state-of-the-art guidelines, strategies, and new technologies in modern event planning A must-have resource for every event planner, manager, caterer, and student, this in-depth guide covers all aspects of the event planning process. Series: The Wiley Event Management Series. Num Pages: 512 pages, Illustrations. BIC Classification: KNSH; TTVC. Category: (P) Professional & Vocational. Dimension: 236 x 197 x 33. Weight in Grams: 1018.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- John Wiley & Sons Inc
- Edition
- 2nd Edition
- Number of pages
- 512
- Condition
- New
- SKU
- V9780470560716
- ISBN
- 9780470560716
Hardback
Condition: New
€ 79.94
€ 79.94
Hardcover. Content and Content Management are core topics in the IT and broadcast industry. However, these terms have not been clearly defined for those learning the field. This book helps to clarify the subject area, define problematic issues and establish a universal understanding of content and its management. Num Pages: 330 pages, Illustrations. BIC Classification: TJ; UG. Category: (P) Professional & Vocational. Dimension: 248 x 175 x 24. Weight in Grams: 752.
- Format
- Hardback
- Publication date
- 2004
- Publisher
- John Wiley & Sons Inc United Kingdom
- Number of pages
- 330
- Condition
- New
- Edition
- 1st Edition
- SKU
- V9780470855423
- ISBN
- 9780470855423
Hardback
Condition: New
€ 139.21
€ 139.21
Paperback. Provides practical advice on best practice for professional engineering communications. This handbook offers in-depth coverage of the requirements for many forms of documentation, along with editorial conventions, editing and proofreading, writing style, conference or display posters, and oral presentations of technical material. Num Pages: 256 pages, illustrations. BIC Classification: CBWT; TN. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 254 x 180 x 15. Weight in Grams: 492.
- Format
- Paperback
- Publication date
- 2004
- Publisher
- Amer Society of Civil Engineers
- Condition
- New
- SKU
- V9780784407325
- ISBN
- 9780784407325
Paperback
Condition: New
€ 56.93
€ 56.93
Paperback. This book gives an inside view of real engineers communicating in a modern aerospace engineering environment. Using many authentic texts and language examples, the author describes the writing of specifications and requirements, engineering proposals, executive summaries and other communication tasks. Series: Communicating in Professions and Organizations. Num Pages: 268 pages, biography. BIC Classification: CFB; GTN; TBC. Category: (P) Professional & Vocational. Dimension: 216 x 140 x 15. Weight in Grams: 431.
- Publisher
- Palgrave Macmillan
- Number of pages
- 270
- Format
- Paperback
- Publication date
- 2006
- Condition
- New
- SKU
- V9780230580138
- ISBN
- 9780230580138
Paperback
Condition: New
€ 123.56
€ 123.56
Paperback. Provides clear mapping to Level 1 VRQ units on the revised QCF while maintaining a clear, easy to follow style and the popular pedagogical features such as 'Chefs Tips', Health & Safety and 'Quality Points'. Num Pages: 608 pages, col. Illustrations, col. ports. BIC Classification: TTVC. Category: (U) Tertiary Education (US: College). Dimension: 275 x 218 x 27. Weight in Grams: 1804. 608 pages, col. Illustrations, col. ports. Provides clear mapping to Level 1 VRQ units on the revised QCF while maintaining a clear, easy to follow style and the popular pedagogical features such as 'Chefs Tips', Health & Safety and 'Quality Points'. Cateogry: (U) Tertiary Education (US: College). BIC Classification: TTVC. Dimension: 275 x 218 x 27. Weight: 1834.
- Publisher
- Cengage Learning
- Number of pages
- 608
- Format
- Paperback
- Publication date
- 2011
- Edition
- 2nd Edition
- Condition
- New
- SKU
- V9781408039090
- ISBN
- 9781408039090
Paperback
Condition: New
€ 54.99€ 52.77
€ 54.99
€ 52.77